Consumption of fruit in street posts from eleven iberoamerican countries. Multicentric study

por Durán Agüero, Samuel, Arboleda, Luz Marina, Velásquez Vargas, John Edinson, Fretes Centurión, Gabriela, Gonzalez Cespedes, Laura Elizabeth, Rocha, Ana, Lima, João PM, Nessier, María Celeste, Raimondo, Emilia Elisabeth, Velázques Valderrama, Ángela María, Gonzalez Sanchez, Juan Carlos, Ivankovich Guillén, Sonia, Cordón Arrivillaga, Karla Rosángel, Gonzalez Madden, Elka Elein, Alza, Saby Marisol Mauricio, León Cáceres, Johanna, Agazzi, Beatriz, Ortiz, Alfonsina, Cabanes, Débora, Brasioli, Marli, Alonso Torres, Jairo
Publicado 2020

Solanaceous Fruits

por Vicente, Ariel Roberto, Concellón, Analía, Zaro, María José, Ortiz, Cristian Matías, Tonetto de Freitas, Sergio, Pareek, Sunil
Publicado 2019

How to measure organic fruit consumer behavior : a systematic review

por Vega-Muñoz, Alejandro, Gil-Marín, Miseldra, Contreras-Barraza, Nicolás, Salazar-Sepúlveda, Guido, Losada, Analía Verónica
Publicado 2022

Flowering and fruiting of Ananas comosus L. Merr. in two cultivation systems under subtropical conditions

por Levin, Sebastián, Gómez Herrera, Melanie D., Alayón Luaces, Paula
Publicado 2019

Conidial germination of Botryosphaeria dothidea Mough.: Fr (Ces. & De Not.) and histological alterations on stems of pitahaya (Hylocereus undatus H.) (Haworth) Britton & Rose

por Valencia-Botín, Alberto J., Cisneros-López, María E., Ruíz-Sánchez, Esaú
Publicado 2013

Fruit peels as sources of bioactive compounds with antioxidant and antimicrobial properties

por Aguilar-Méndez, Miguel A., Campos-Arias, Martha P., Quiroz-Reyes, Cinthya N., Ronquillo-de Jesús, Elba, Cruz-Hernández, Miguel A.
Publicado 2020

Trehalose as a drying aid of fruit products: influence on physical properties, sensory characteristics and volatile retention

por Galmarini, Mara Virginia, van Baren, C.M., Zamora, María Clara, Chirife, Jorge
Publicado 2022