Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying

Mostrar todas las versiones(2)
Guardado en:
Detalles Bibliográficos
Autores principales: Landoni, L., Alarcon, R., Vilca, L., Chasquibol, N., Pérez-Camino, M. C., Gallardo, G.
Formato: article
Lenguaje:Inglés
Publicado: CSIC 2020
Materias:
Características fisicoquímicas
Oxidación
Semillas
Aceites vegetales
Microencapsulación
Secado
Acceso en línea:http://www-biblio.inti.gob.ar:80/gsdl/collect/inti/index/assoc/HASH017c/4b803f6a.dir/doc.pdf
Aporte de:
Repositorio Institucional del Instituto Nacional de Tecnología Industrial (INTI) de INTI
id I60-R166HASH017c4b803f6a27e9759a60da
record_format dspace
institution INTI
institution_str I-60
repository_str R-166
collection Repositorio Institucional del Instituto Nacional de Tecnología Industrial (INTI)
language Inglés
orig_language_str_mv eng
topic Características fisicoquímicas
Oxidación
Semillas
Aceites vegetales
Microencapsulación
Secado
spellingShingle Características fisicoquímicas
Oxidación
Semillas
Aceites vegetales
Microencapsulación
Secado
Landoni, L.
Alarcon, R.
Vilca, L.
Chasquibol, N.
Pérez-Camino, M. C.
Gallardo, G.
Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
format article
author Landoni, L.
Alarcon, R.
Vilca, L.
Chasquibol, N.
Pérez-Camino, M. C.
Gallardo, G.
author_facet Landoni, L.
Alarcon, R.
Vilca, L.
Chasquibol, N.
Pérez-Camino, M. C.
Gallardo, G.
author_sort Landoni, L.
title Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_short Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_full Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_fullStr Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_full_unstemmed Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_sort physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
publisher CSIC
publishDate 2020
url http://www-biblio.inti.gob.ar:80/gsdl/collect/inti/index/assoc/HASH017c/4b803f6a.dir/doc.pdf
work_keys_str_mv AT landonil physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT alarconr physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT vilcal physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT chasquiboln physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT perezcaminomc physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT gallardog physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
bdutipo_str Repositorios
_version_ 1764820544296845315

Ejemplares similares