Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying

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Detalles Bibliográficos
Autores principales: Landoni, L., Alarcon, R., Vilca, L., Chasquibol, N., Pérez-Camino, M. C., Gallardo, G.
Formato: article
Lenguaje:Inglés
Publicado: CSIC 2020
Materias:
Características fisicoquímicas
Oxidación
Semillas
Aceites vegetales
Microencapsulación
Secado
Acceso en línea:http://www-biblio.inti.gob.ar:80/gsdl/collect/inti/index/assoc/HASH017c/4b803f6a.dir/doc.pdf
Aporte de:
Repositorio Institucional del Instituto Nacional de Tecnología Industrial (INTI) de Instituto Nacional de Tecnología Industrial (INTI)
id I60-R166-HASH017c4b803f6a27e9759a60da
record_format dspace
spelling I60-R166-HASH017c4b803f6a27e9759a60da2021-07-14 Landoni, L. Alarcon, R. Vilca, L. Chasquibol, N. Pérez-Camino, M. C. Gallardo, G. openAccess Características fisicoquímicas Oxidación Semillas Aceites vegetales Microencapsulación Secado CSIC 2020 application/pdf eng article Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying http://www-biblio.inti.gob.ar:80/gsdl/collect/inti/index/assoc/HASH017c/4b803f6a.dir/doc.pdf
institution Instituto Nacional de Tecnología Industrial (INTI)
institution_str I-60
repository_str R-166
collection Repositorio Institucional del Instituto Nacional de Tecnología Industrial (INTI)
language Inglés
orig_language_str_mv eng
topic Características fisicoquímicas
Oxidación
Semillas
Aceites vegetales
Microencapsulación
Secado
spellingShingle Características fisicoquímicas
Oxidación
Semillas
Aceites vegetales
Microencapsulación
Secado
Landoni, L.
Alarcon, R.
Vilca, L.
Chasquibol, N.
Pérez-Camino, M. C.
Gallardo, G.
Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
topic_facet Características fisicoquímicas
Oxidación
Semillas
Aceites vegetales
Microencapsulación
Secado
format article
author Landoni, L.
Alarcon, R.
Vilca, L.
Chasquibol, N.
Pérez-Camino, M. C.
Gallardo, G.
author_facet Landoni, L.
Alarcon, R.
Vilca, L.
Chasquibol, N.
Pérez-Camino, M. C.
Gallardo, G.
author_sort Landoni, L.
title Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_short Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_full Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_fullStr Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_full_unstemmed Physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
title_sort physicochemical characterization and oxidative stability of microencapsulated edible sacha inchi seed oil by spray drying
publisher CSIC
publishDate 2020
url http://www-biblio.inti.gob.ar:80/gsdl/collect/inti/index/assoc/HASH017c/4b803f6a.dir/doc.pdf
work_keys_str_mv AT landonil physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT alarconr physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT vilcal physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT chasquiboln physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT perezcaminomc physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
AT gallardog physicochemicalcharacterizationandoxidativestabilityofmicroencapsulatedediblesachainchiseedoilbyspraydrying
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