Contenido mineral de jugos cítricos provenientes del nordeste argentino
The objectives of this study were to quantify and compare the content of elements in orange juice, lemon juice and Rangpur lime juice from the Northeast Argentina. Twelve elements were determined, including five macroelements (K, P, Ca, Mg and S) and four trace elements (Cr, Cu, Mn, and Zn) using an...
| Autores principales: | , , , |
|---|---|
| Formato: | Artículo revista |
| Lenguaje: | Español |
| Publicado: |
Facultad de Ciencias Exactas y Naturales y Agrimensura
2024
|
| Materias: | |
| Acceso en línea: | https://revistas.unne.edu.ar/index.php/fce/article/view/7708 |
| Aporte de: |
| id |
I48-R154-article-7708 |
|---|---|
| record_format |
ojs |
| spelling |
I48-R154-article-77082024-11-07T12:48:51Z Contenido mineral de jugos cítricos provenientes del nordeste argentino Acevedo, Belén Andrea Fernández Sosa, Eliana Isabel Serrano, Natalia Andrea Maiocchi, Marcos Gabriel Naranja Limón Lima Rangpur Análisis de componentes principales Orange Lemon Lime Rangpur Principal component analysis The objectives of this study were to quantify and compare the content of elements in orange juice, lemon juice and Rangpur lime juice from the Northeast Argentina. Twelve elements were determined, including five macroelements (K, P, Ca, Mg and S) and four trace elements (Cr, Cu, Mn, and Zn) using an optical emission spectrometer inductively coupled plasma (ICP-OES). Lemon juice showed a higher content of macro and micro elements, than Rangpur lime juice and orange juice, re- spectively. The Principal Component Analysis allowed observing the formation of two groups, one consisting of lemon juice and another orange juice and lime Rangpur. The similarity of the orange juice and lime Rangpur juice, was higher than the content of minority elements. Los objetivos del presente trabajo fueron cuantificar y comparar el contenido de elementos en los jugos de naranja, limón y lima Rangpur provenientes del Nordeste Argentino. Se determinaron doce elementos, incluyendo cinco macroelementos (K, P, Ca, Mg y S) y cuatro microelementos (Cr, Cu, Mn, y Zn) utilizando un espectrómetro de emisión óptica de plasma acoplado inductivamente (ICP- OES). El jugo de limón presentó mayor contenido de macroelementos y microelementos, seguido por el jugo de lima Rangpur y el jugo de naranja. El Análisis de Componentes Principales permitió observar la formación de dos grupos, uno constituido por el jugo de limón y otro por los jugos de naranja y lima Rangpur. La semejanza presentada por los jugos de naranja y lima Rangpur, fue mayor con respecto al contenido de los minerales minoritarios. Facultad de Ciencias Exactas y Naturales y Agrimensura 2024-08-19 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.unne.edu.ar/index.php/fce/article/view/7708 10.30972/fac.3207708 FACENA; Vol. 32 (2016); 53-58 1851-507X 0325-4216 spa https://revistas.unne.edu.ar/index.php/fce/article/view/7708/7233 |
| institution |
Universidad Nacional del Nordeste |
| institution_str |
I-48 |
| repository_str |
R-154 |
| container_title_str |
Revistas UNNE - Universidad Nacional del Noroeste (UNNE) |
| language |
Español |
| format |
Artículo revista |
| topic |
Naranja Limón Lima Rangpur Análisis de componentes principales Orange Lemon Lime Rangpur Principal component analysis |
| spellingShingle |
Naranja Limón Lima Rangpur Análisis de componentes principales Orange Lemon Lime Rangpur Principal component analysis Acevedo, Belén Andrea Fernández Sosa, Eliana Isabel Serrano, Natalia Andrea Maiocchi, Marcos Gabriel Contenido mineral de jugos cítricos provenientes del nordeste argentino |
| topic_facet |
Naranja Limón Lima Rangpur Análisis de componentes principales Orange Lemon Lime Rangpur Principal component analysis |
| author |
Acevedo, Belén Andrea Fernández Sosa, Eliana Isabel Serrano, Natalia Andrea Maiocchi, Marcos Gabriel |
| author_facet |
Acevedo, Belén Andrea Fernández Sosa, Eliana Isabel Serrano, Natalia Andrea Maiocchi, Marcos Gabriel |
| author_sort |
Acevedo, Belén Andrea |
| title |
Contenido mineral de jugos cítricos provenientes del nordeste argentino |
| title_short |
Contenido mineral de jugos cítricos provenientes del nordeste argentino |
| title_full |
Contenido mineral de jugos cítricos provenientes del nordeste argentino |
| title_fullStr |
Contenido mineral de jugos cítricos provenientes del nordeste argentino |
| title_full_unstemmed |
Contenido mineral de jugos cítricos provenientes del nordeste argentino |
| title_sort |
contenido mineral de jugos cítricos provenientes del nordeste argentino |
| description |
The objectives of this study were to quantify and compare the content of elements in orange juice, lemon juice and Rangpur lime juice from the Northeast Argentina. Twelve elements were determined, including five macroelements (K, P, Ca, Mg and S) and four trace elements (Cr, Cu, Mn, and Zn) using an optical emission spectrometer inductively coupled plasma (ICP-OES). Lemon juice showed a higher content of macro and micro elements, than Rangpur lime juice and orange juice, re- spectively. The Principal Component Analysis allowed observing the formation of two groups, one consisting of lemon juice and another orange juice and lime Rangpur. The similarity of the orange juice and lime Rangpur juice, was higher than the content of minority elements. |
| publisher |
Facultad de Ciencias Exactas y Naturales y Agrimensura |
| publishDate |
2024 |
| url |
https://revistas.unne.edu.ar/index.php/fce/article/view/7708 |
| work_keys_str_mv |
AT acevedobelenandrea contenidomineraldejugoscitricosprovenientesdelnordesteargentino AT fernandezsosaelianaisabel contenidomineraldejugoscitricosprovenientesdelnordesteargentino AT serranonataliaandrea contenidomineraldejugoscitricosprovenientesdelnordesteargentino AT maiocchimarcosgabriel contenidomineraldejugoscitricosprovenientesdelnordesteargentino |
| first_indexed |
2024-08-21T22:36:22Z |
| last_indexed |
2025-05-17T05:10:23Z |
| _version_ |
1832343173115936768 |