Modifications in the rural productive environment of Quitilipi
The Chaco department of Quitilipi has undergone transformations over time in its population, parcel and productive structure, conditioned by political, economic, climatic and biological factors that have given rise to the current territorial configuration. The article analyzes the process experience...
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| Formato: | Artículo revista |
| Lenguaje: | Español |
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Instituto de Geografía (IGUNNE)
2021
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| Acceso en línea: | https://revistas.unne.edu.ar/index.php/geo/article/view/5136 |
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I48-R154-article-51362026-04-08T23:55:04Z Modifications in the rural productive environment of Quitilipi Modificaciones en el ámbito productivo rural de Quitilipi Martínez, Gerardo Roberto Transformaciones territoriales Departamento Quitilipi Desarrollo productivo Evolución poblacional Estructura productiva agropecuaria Territorial transformations Quitilipi Department Productive development Population evolution Agricultural production structure The Chaco department of Quitilipi has undergone transformations over time in its population, parcel and productive structure, conditioned by political, economic, climatic and biological factors that have given rise to the current territorial configuration. The article analyzes the process experienced in this department since its creation in 1954, where after a forestry start, followed by the introduction and consolidation of cotton cultivation that gave rise to the formation of towns and colonies that, under the protection of the current legislation gave rise to the conformation of the current land tenure structure.The cotton crises forced the producers to look for alternatives to continue resisting in rural areas; those that achieved it were thanks to livestock activity and agricultural diversification at first, to the revaluation of forestry activity, with its transformation in the territory and to the localcommercialization of products traditionally destined for self-consumption in another historical moment. El departamento chaqueño de Quitilipi ha tenido a lo largo del tiempo transformaciones en su estructura poblacional, parcelaria y productiva, condicionadas por factores políticos, económicos, climáticos y biológicos que han dado lugar a la actual configuración territorial. Se analiza en el artículo el proceso vivido en este departamento desde su creación en 1954, donde luego de un inicio forestal, seguido por la introducción y consolidación del cultivo de algodón que dio lugar a la formación de pueblos y colonias que, bajo el amparo de la legislación vigente, dio lugar a la conformación de la actual estructura de tenencia de la tierra.Las crisis algodoneras obligaron a los productores a buscar alternativas para continuar resistiendo en el medio rural; aquellos que lo lograron fue merced a la actividad ganadera y la diversificación agrícola en un primer momento, a la revalorización de la actividad forestal, con su transformación en el territorio y a la comercialización local de productos tradicionalmente destinados al autoconsumo en otro momento histórico. Instituto de Geografía (IGUNNE) 2021-07-23 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.unne.edu.ar/index.php/geo/article/view/5136 10.30972/geo.18355136 Geográfica digital; Vol. 18 No. 35 (2021); 97-111 Geográfica digital; Vol. 18 Núm. 35 (2021); 97-111 Geográfica digital; v. 18 n. 35 (2021); 97-111 1668-5180 spa https://revistas.unne.edu.ar/index.php/geo/article/view/5136/4878 Derechos de autor 2021 Geográfica digital http://creativecommons.org/licenses/by-nc/4.0 |
| institution |
Universidad Nacional del Nordeste |
| institution_str |
I-48 |
| repository_str |
R-154 |
| container_title_str |
Revistas UNNE - Universidad Nacional del Noroeste (UNNE) |
| language |
Español |
| format |
Artículo revista |
| topic |
Transformaciones territoriales Departamento Quitilipi Desarrollo productivo Evolución poblacional Estructura productiva agropecuaria Territorial transformations Quitilipi Department Productive development Population evolution Agricultural production structure |
| spellingShingle |
Transformaciones territoriales Departamento Quitilipi Desarrollo productivo Evolución poblacional Estructura productiva agropecuaria Territorial transformations Quitilipi Department Productive development Population evolution Agricultural production structure Martínez, Gerardo Roberto Modifications in the rural productive environment of Quitilipi |
| topic_facet |
Transformaciones territoriales Departamento Quitilipi Desarrollo productivo Evolución poblacional Estructura productiva agropecuaria Territorial transformations Quitilipi Department Productive development Population evolution Agricultural production structure |
| author |
Martínez, Gerardo Roberto |
| author_facet |
Martínez, Gerardo Roberto |
| author_sort |
Martínez, Gerardo Roberto |
| title |
Modifications in the rural productive environment of Quitilipi |
| title_short |
Modifications in the rural productive environment of Quitilipi |
| title_full |
Modifications in the rural productive environment of Quitilipi |
| title_fullStr |
Modifications in the rural productive environment of Quitilipi |
| title_full_unstemmed |
Modifications in the rural productive environment of Quitilipi |
| title_sort |
modifications in the rural productive environment of quitilipi |
| description |
The Chaco department of Quitilipi has undergone transformations over time in its population, parcel and productive structure, conditioned by political, economic, climatic and biological factors that have given rise to the current territorial configuration. The article analyzes the process experienced in this department since its creation in 1954, where after a forestry start, followed by the introduction and consolidation of cotton cultivation that gave rise to the formation of towns and colonies that, under the protection of the current legislation gave rise to the conformation of the current land tenure structure.The cotton crises forced the producers to look for alternatives to continue resisting in rural areas; those that achieved it were thanks to livestock activity and agricultural diversification at first, to the revaluation of forestry activity, with its transformation in the territory and to the localcommercialization of products traditionally destined for self-consumption in another historical moment. |
| publisher |
Instituto de Geografía (IGUNNE) |
| publishDate |
2021 |
| url |
https://revistas.unne.edu.ar/index.php/geo/article/view/5136 |
| work_keys_str_mv |
AT martinezgerardoroberto modificationsintheruralproductiveenvironmentofquitilipi AT martinezgerardoroberto modificacionesenelambitoproductivoruraldequitilipi |
| first_indexed |
2026-04-17T05:00:43Z |
| last_indexed |
2026-04-17T05:00:43Z |
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