GHOSTWRITING IN THE FOOD FACTORY. HYPOTHESIS OF A LAW RESEARCH ABOUT A POSSIBLE ATYPICAL CONTRACT

In the current era of post-truth and hypermodern society, uncertainty has begun to be pre-designed by actors from the food factory in a context of politicized science and digital capitalism. Ghostwriting refers to an author or phantom writing mode by which a subject has interference with a work that...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autor principal: Mirande, Santiago; Universidad de la República
Formato: Artículo revista
Lenguaje:Español
Publicado: Facultad de Derecho y Ciencias Sociales y Políticas 2020
Materias:
Hypermodernity – Post-truth - Food factory - Science - Information - Ghostwriting
Hipermodernidad
Posverdad
Factoría alimentaria
Información
Ghostwriting
Acceso en línea:https://revistas.unne.edu.ar/index.php/mom/article/view/4536
Aporte de:
Revistas UNNE - Universidad Nacional del Noroeste (UNNE) de Universidad Nacional del Nordeste
id I48-R154-article-4536
record_format ojs
institution Universidad Nacional del Nordeste
institution_str I-48
repository_str R-154
container_title_str Revistas UNNE - Universidad Nacional del Noroeste (UNNE)
language Español
format Artículo revista
topic Hypermodernity – Post-truth - Food factory - Science - Information - Ghostwriting
Hipermodernidad
Posverdad
Factoría alimentaria
Información
Ghostwriting
spellingShingle Hypermodernity – Post-truth - Food factory - Science - Information - Ghostwriting
Hipermodernidad
Posverdad
Factoría alimentaria
Información
Ghostwriting
Mirande, Santiago; Universidad de la República
GHOSTWRITING IN THE FOOD FACTORY. HYPOTHESIS OF A LAW RESEARCH ABOUT A POSSIBLE ATYPICAL CONTRACT
topic_facet Hypermodernity – Post-truth - Food factory - Science - Information - Ghostwriting
Hipermodernidad
Posverdad
Factoría alimentaria
Información
Ghostwriting
author Mirande, Santiago; Universidad de la República
author_facet Mirande, Santiago; Universidad de la República
author_sort Mirande, Santiago; Universidad de la República
title GHOSTWRITING IN THE FOOD FACTORY. HYPOTHESIS OF A LAW RESEARCH ABOUT A POSSIBLE ATYPICAL CONTRACT
title_short GHOSTWRITING IN THE FOOD FACTORY. HYPOTHESIS OF A LAW RESEARCH ABOUT A POSSIBLE ATYPICAL CONTRACT
title_full GHOSTWRITING IN THE FOOD FACTORY. HYPOTHESIS OF A LAW RESEARCH ABOUT A POSSIBLE ATYPICAL CONTRACT
title_fullStr GHOSTWRITING IN THE FOOD FACTORY. HYPOTHESIS OF A LAW RESEARCH ABOUT A POSSIBLE ATYPICAL CONTRACT
title_full_unstemmed GHOSTWRITING IN THE FOOD FACTORY. HYPOTHESIS OF A LAW RESEARCH ABOUT A POSSIBLE ATYPICAL CONTRACT
title_sort ghostwriting in the food factory. hypothesis of a law research about a possible atypical contract
description In the current era of post-truth and hypermodern society, uncertainty has begun to be pre-designed by actors from the food factory in a context of politicized science and digital capitalism. Ghostwriting refers to an author or phantom writing mode by which a subject has interference with a work that is then published or disseminated with the name of another subject. The ghostwriter is the true author or ideologist of the content of the work but remains hidden from the addressee or public. The signatory writer is the apparent author. This defines or typifies the general category of ghostwriting. Two subcategories of ghostwriting are tested, which can be constructed according to the incidence or interference of the ghostwriter in the work. A subcategory is literary or artistic ghostwriting, historically present in literary productions in which a ghostwriter produces content and then a signatorywriter broadcasts it with his name. The other subcategory is highlighted below: The pseudoscientific ghostwriting, in which the ghostwriter (for example, a corporation that produces and markets food) creates the core content of a pseudoscientific study so that the conclusions are favorable. The signatorywriter (a specialist or expert) writes the work and includes the content indicated by it. These pseudo-studies are neither objective nor independent, therefore, they are not scientific. They involve a manipulation, misrepresentation or distortion of truth and information. In short, pseudoscientific ghostwriting generates scientific fake news. Scientific studies have been carried out that demonstrate the growing existence of this fact by the food industry, among others. From the provisions of art. 70 of the Constitution R. O. Uruguay (arts. 75.19 and 125 of the Constitution of the Argentine Nation), which protects the development of scientific research, and other norms of the Uruguayan legal system, some legal research hypotheses are raise.
publisher Facultad de Derecho y Ciencias Sociales y Políticas
publishDate 2020
url https://revistas.unne.edu.ar/index.php/mom/article/view/4536
work_keys_str_mv AT mirandesantiagouniversidaddelarepublica ghostwritinginthefoodfactoryhypothesisofalawresearchaboutapossibleatypicalcontract
AT mirandesantiagouniversidaddelarepublica ghostwritingoescriturafantasmaenlafactoriaalimentariahipotesisdeinvestigacionjuridicasobreunposiblecontratoatipico
first_indexed 2022-08-19T12:07:34Z
last_indexed 2022-10-05T02:35:57Z
bdutipo_str Revistas
_version_ 1764819791525183489

Ejemplares similares