Phenolic Characterization of a Purple Maize (Zea mays cv. “Moragro”) by HPLC–QTOF-MS and Study of Its Bioaccessibility Using a Simulated In Vitro Digestion/Caco-2 Culture Model
Fil: Rodriguez, Marianela Desireé. Universidad Nacional de Córdoba. Facultad de Ciencias Agropecuarias; Argentina.
Guardado en:
| Autores principales: | Rodriguez, Marianela Desireé, Monsierra, Luisina, Mansilla, Pablo Sebastián, Pérez, Gabriela Teresa, De Pascual-Teresa, Sonia |
|---|---|
| Otros Autores: | https://orcid.org/0009-0001-8239-436X |
| Formato: | publishedVersion article |
| Lenguaje: | Inglés |
| Publicado: |
2024
|
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/11086/553609 https://pubs.acs.org/toc/jafcau/72/12 https://doi.org/10.1021/acs.jafc.3c08960 |
| Aporte de: |
Ejemplares similares
-
Phenolic Characterization of a Purple Maize (Zea mays cv. “Moragro”) by HPLC–QTOF-MS and Study of Its Bioaccessibility Using a Simulated In Vitro Digestion/Caco-2 Culture Model
por: Rodriguez, Marianela Desireé, et al.
Publicado: (2024) -
Whole Flour of Purple Maize as a Functional Ingredient of Gluten-Free Bread: Effect of In Vitro Digestion on Starch and Bioaccessibility of Bioactive Compounds
por: Monsierra, Luisina, et al.
Publicado: (2024) -
Low intensity light treatment improves purple kale (<i>Brassica oleracea</i> var. sabellica) postharvest preservation at room temperature
por: Bárcena, Alejandra, et al.
Publicado: (2019) -
Quick growth of lettuce plants using purple led illumination devices
por: Marín, Gustavo Horacio, et al.
Publicado: (2017) -
Draft genome sequence data of Cercospora kikuchii, a causal agent of Cercospora leaf blight and purple seed stain of soybeans
por: Sautua, Francisco José, et al.
Publicado: (2021)