Rice : chemistry and technology /
Guardado en:
| Formato: | Libro |
|---|---|
| Lenguaje: | Indeterminado |
| Publicado: |
EEUU :
American Association of Cereal Chemists,
2004
|
| Edición: | 3a ed. |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
| LEADER | 00444nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 191210s9999||||xx |||||||||||||| ||und|| | ||
| 020 | |a 1891127349 | ||
| 040 | |b en. | ||
| 050 | |b C 32 | ||
| 080 | |a 633.18+666.782 | ||
| 245 | 0 | |a Rice : |b chemistry and technology / |c Elaine T. Champagne | |
| 250 | |a 3a ed. | ||
| 260 | |a EEUU : |b American Association of Cereal Chemists, |c 2004 | ||
| 300 | |a 640 p. : |b fig. ; tab. ; |c 24 cm. | ||
| 942 | |c BK | ||
| 999 | |d 5857 |c 5857 | ||