Energy-saving techniques for the food industry /
Guardado en:
Autor Corporativo: | |
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Otros Autores: | |
Formato: | Libro |
Lenguaje: | Inglés |
Publicado: |
Park Ridge, N.J. :
Noyes Data Corp.,
l977.
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Colección: | Energy technology review ; 13 ;
Food technology review ; 42 ; |
Materias: | |
Aporte de: | Registro referencial: Solicitar el recurso aquí |
Notas: | "Based on the original reports entitled 'Energy efficiency improvement targets, food and kindred products industry' and 'Industrial energy study of selected food industries,' prepared by Development Planning & Research Associates, inc.". |
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Descripción Física: | xiv, 657 p. ; 25 cm. |
ISBN: | 0815506635 |