Energy-saving techniques for the food industry /
Guardado en:
Autor Corporativo: | |
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Otros Autores: | |
Formato: | Libro |
Lenguaje: | Inglés |
Publicado: |
Park Ridge, N.J. :
Noyes Data Corp.,
l977.
|
Colección: | Energy technology review ; 13 ;
Food technology review ; 42 ; |
Materias: | |
Aporte de: | Registro referencial: Solicitar el recurso aquí |
LEADER | 01285Cam#a2200313 i#4500 | ||
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245 | 0 | 0 | |a Energy-saving techniques for the food industry / |c edited by M. E. Casper. |
260 | |a Park Ridge, N.J. : |b Noyes Data Corp., |c l977. | ||
300 | |a xiv, 657 p. ; |c 25 cm. | ||
440 | 0 | |a Energy technology review ; 13 ; |9 303431 | |
440 | 0 | |a Food technology review ; 42 ; |9 303432 | |
500 | |a "Based on the original reports entitled 'Energy efficiency improvement targets, food and kindred products industry' and 'Industrial energy study of selected food industries,' prepared by Development Planning & Research Associates, inc.". | ||
650 | 4 | |a INDUSTRIA ALIMENTARIA |9 262722 | |
650 | 4 | |a ECONOMIA DE ENERGIA |9 303433 | |
700 | 1 | |a Casper, M. E, |e ed. |9 303434 | |
710 | 2 | |a Development Planning & Research Associates. |9 303435 | |
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