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20210906153823.0 |
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950918s1996 xxua |! 001 0 eng d |
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|a 0815190727
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| 040 |
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|a DLC
|c DLC
|d DLC
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| 082 |
0 |
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|a 613.2
|b W266 1996
|2 20
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| 100 |
1 |
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|a Wardlaw, Gordon M.
|9 4684
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| 245 |
1 |
0 |
|a Perspectives in nutrition /
|c Gordon M. Wardlaw, Paul M. Insel.
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| 250 |
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|a 3rd ed.
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| 260 |
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|a St. Louis, MO [Misuri, EEUU] :
|b Mosby,
|c c1996.
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| 300 |
|
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|a xv, 774 [180] p. ;
|b il. :
|c 28 cm.
|
| 504 |
|
|
|a Incluye referencias bibliográficas e índice.
|
| 650 |
|
7 |
|9 4599
|a Alimento.
|2 unescot
|
| 650 |
|
7 |
|9 4315
|a Nutrición.
|2 unescot
|
| 700 |
1 |
|
|a Insel, Paul M.
|9 4685
|
| 942 |
|
|
|2 ddc
|c LIBRO
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| 999 |
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|c 3351
|d 3351
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|6 613_200000000000000_W266_1996
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|d 2011-07-13
|l 1
|o 613.2 W266 1996
|p 2701
|r 2018-03-21
|s 2018-03-02
|w 2011-07-13
|y LIBRO
|k 2
|