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|a 978-987-521-667-9
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|2 14
|a 634
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|a Manual de gestión de la feria de los huerteros de Tucumán /
|c José Zelaya, Myrna Lazarte, Liliana Fortini.
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| 260 |
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|a Famaillá :
|b Ediciones INTA,
|c 2015.
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| 300 |
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|a 45 p.
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| 650 |
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0 |
|9 159
|a CALIDAD DE LOS ALIMENTOS
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| 650 |
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0 |
|9 161
|a ALIMENTOS
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| 700 |
1 |
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|9 3924
|a Zelaya, José
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| 700 |
1 |
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|9 3925
|a Fortini, Liliana
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| 700 |
1 |
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|9 3926
|a Lazarte, Myrna
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| 942 |
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|2 ddc
|c LIBRO
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| 999 |
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|c 3228
|d 3228
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| 980 |
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|8 1943
|g VALERIA BEATRIZ DOMÍNGUEZ
|