Importance of glycoalkaloids analysis (α-solanine and α-chaconine) derived from potato consumption in pre-Hispanic inhabitants of the Americas

por Ordoñez-Araque, Roberto, Montalvo-Puente, Carlos, Romero-Bastidas, Martha, Ramos-Guerrero, Luis, Vargas-Jentzsch, Paul, Ordoñez-Araque, Roberto, Montalvo-Puente, Carlos, Romero-Bastidas, Martha, Ramos-Guerrero, Luis, Vargas-Jentzsch, Paul, Ordoñez-Araque, Roberto, Montalvo-Puente, Carlos, Romero-Bastidas, Martha, Ramos-Guerrero, Luis, Vargas-Jentzsch, Paul
Publicado 2024

Exploratory Monitoring of the Quality and Authenticity of Commercial Honey in Ecuador

por Salvador, Lorena, Guijarro, Michelle, Rubio, Daniela, Aucatoma, Bolívar, Guillén, Tanya, Vargas Jentzsch, Paul, Ciobotă, Valerian, Stolker, Linda, Ulic, Sonia Elizabeth, Vásquez, Luis, Garrido, Patricia, Bravo, Juana, Ramos Guerrero, Luis
Publicado 2019

Exploratory Monitoring of the Quality and Authenticity of Commercial Honey in Ecuador

por Salvador Vallejo, Lorena Estefanía, Guijarro Fuertes, Michelle, Rubio, Daniela, Aucatoma, Bolívar, Guillén, Tanya, Vargas Jentzsch, Paul, Ciobota, Valerian, Stolker, Linda, Ulic, Sonia Elizabeth, Vásquez, Luis, Garrido, Patricia, Bravo, Juan, Ramos Guerrero, Luis
Publicado 2019