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Anti-Bacterial Agents
Bacteriocins
Food Microbiology
Listeria
6
antiinfective agent
6
bacteriocin
6
biosynthesis
6
food control
6
growth, development and aging
metabolism
6
microbiology
6
Animals
4
Antibiosis
4
Bacteria (microorganisms)
4
Bacteriocin production
4
Biopreservation
4
Food Preservation
4
Humans
4
Lactobacillus
4
Meats
4
animal
4
antibiosis
4
article
4
drug effect
4
food preservation
4
human
4
meat
4
Adsorption
2
Anti-Listeria activity
2
Anti-microbial activity
2
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1
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2
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3
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4
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5JOUR
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6JOUR