Izquierdo, J., Rabiller, G., Maris Costas, S., Justel, E., & Savini, C. Effect on rats and mice of a diet with low tryptophan content (maize flour).
Cita Chicago Style (17a ed.)Izquierdo, J.A, G. Rabiller, S. Maris Costas, E.A Justel, y C.V Savini. Effect on Rats and Mice of a Diet with Low Tryptophan Content (maize Flour).
Cita MLA (8a ed.)Izquierdo, J.A, et al. Effect on Rats and Mice of a Diet with Low Tryptophan Content (maize Flour).
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