Upgrading of residues of bracts, stems and hearts of Cynara cardunculus L. var. scolymus to functional fractions enriched in soluble fiber

Since only the central portion of the immature flowers of artichoke (Cynara cardunculus L. var. scolymus) is consumed (<20%) it is interesting to upgrade its residues to render value added products. In this research, bracts (B), hearts (H) or stems (S) were used to isolate fractions enriched in s...

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Detalles Bibliográficos
Autores principales: Fissore, E.N., Domingo, C.S., Pujol, C.A., Damonte, E.B., Rojas, A.M., Gerschenson, L.N.
Formato: JOUR
Materias:
Enzymes
Extraction
Gelation
Plants (botany)
Polysaccharides
Preheating
Proteins
Value engineering
Viruses
Anti-oxidant activities
Bioactive compounds
Citrate buffer
Cynara cardunculus
Functional foods
Herpes simplex virus type 1
Inhibitory effect
Value added products
Fibers
plant extract
animal
article
cell survival
chemistry
Chlorocebus aethiops
Cynara
dietary fiber
drug effect
flower
growth, development and aging
herpes simplex
Herpes simplex virus 1
plant stem
Vero cell line
virology
Animals
Cell Survival
Cercopithecus aethiops
Dietary Fiber
Flowers
Herpes Simplex
Herpesvirus 1, Human
Plant Extracts
Plant Stems
Vero Cells
Acceso en línea:http://hdl.handle.net/20.500.12110/paper_20426496_v5_n3_p463_Fissore
Aporte de:
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires

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