Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect

Archaea, bacteria, and eukarya secrete membrane microvesicles (MVs) as a mechanism for intercellular communication. We report the isolation and characterization of MVs from the probiotic strain Lactobacillus casei BL23. MVs were characterized using analytical high performance techniques, DLS, AFM an...

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Autores principales: Rubio, A.P.D., Martínez, J.H., Casillas, D.C.M., Leskow, F.C., Piuri, M., Pérez, O.E.
Formato: JOUR
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Acceso en línea:http://hdl.handle.net/20.500.12110/paper_1664302X_v8_nSEP_p_Rubio
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spelling todo:paper_1664302X_v8_nSEP_p_Rubio2023-10-03T16:29:06Z Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect Rubio, A.P.D. Martínez, J.H. Casillas, D.C.M. Leskow, F.C. Piuri, M. Pérez, O.E. CFSE Lactobacillus casei BL23 Microvesicles Probiotics Proteomics Vesicle size distribution adhesin bacterial enzyme bacterial protein capsid protein cold shock protein DNA heat shock protein probiotic agent proteinase RNA secretory protein structural protein viral protein Article atomic force microscopy bacterial strain bacterium culture confocal laser scanning microscopy dispersity functional food Lactobacillus casei Lactobacillus casei BL23 light scattering membrane microparticle membrane potential nonhuman particle size polyacrylamide gel electrophoresis protein function proteomics surface charge transmission electron microscopy Archaea, bacteria, and eukarya secrete membrane microvesicles (MVs) as a mechanism for intercellular communication. We report the isolation and characterization of MVs from the probiotic strain Lactobacillus casei BL23. MVs were characterized using analytical high performance techniques, DLS, AFM and TEM. Similar to what has been described for other Gram-positive bacteria, MVs were on the nanometric size range (30-50 nm). MVs carried cytoplasmic components such as DNA, RNA and proteins. Using a proteomic approach (LC-MS), we identified a total of 103 proteins; 13 exclusively present in the MVs. The MVs content included cell envelope associated and secretory proteins, heat and cold shock proteins, several metabolic enzymes, proteases, structural components of the ribosome, membrane transporters, cell wall-associated hydrolases and phage related proteins. In particular, we identified proteins described as mediators of Lactobacillus' probiotic effects such as p40, p75 and the product of LCABL_31160, annotated as an adhesion protein. The presence of these proteins suggests a role for the MVs in the bacteria-gastrointestinal cells interface. The expression and further encapsulation of proteins into MVs of GRAS (Generally Recognized as Safe) bacteria could represent a scientific novelty, with applications in food, nutraceuticals and clinical therapies. © 2017 Domínguez Rubio, Martínez, Martínez Casillas, Coluccio Leskow, Piuri and Pérez. JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_1664302X_v8_nSEP_p_Rubio
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic CFSE
Lactobacillus casei BL23
Microvesicles
Probiotics
Proteomics
Vesicle size distribution
adhesin
bacterial enzyme
bacterial protein
capsid protein
cold shock protein
DNA
heat shock protein
probiotic agent
proteinase
RNA
secretory protein
structural protein
viral protein
Article
atomic force microscopy
bacterial strain
bacterium culture
confocal laser scanning microscopy
dispersity
functional food
Lactobacillus casei
Lactobacillus casei BL23
light scattering
membrane microparticle
membrane potential
nonhuman
particle size
polyacrylamide gel electrophoresis
protein function
proteomics
surface charge
transmission electron microscopy
spellingShingle CFSE
Lactobacillus casei BL23
Microvesicles
Probiotics
Proteomics
Vesicle size distribution
adhesin
bacterial enzyme
bacterial protein
capsid protein
cold shock protein
DNA
heat shock protein
probiotic agent
proteinase
RNA
secretory protein
structural protein
viral protein
Article
atomic force microscopy
bacterial strain
bacterium culture
confocal laser scanning microscopy
dispersity
functional food
Lactobacillus casei
Lactobacillus casei BL23
light scattering
membrane microparticle
membrane potential
nonhuman
particle size
polyacrylamide gel electrophoresis
protein function
proteomics
surface charge
transmission electron microscopy
Rubio, A.P.D.
Martínez, J.H.
Casillas, D.C.M.
Leskow, F.C.
Piuri, M.
Pérez, O.E.
Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect
topic_facet CFSE
Lactobacillus casei BL23
Microvesicles
Probiotics
Proteomics
Vesicle size distribution
adhesin
bacterial enzyme
bacterial protein
capsid protein
cold shock protein
DNA
heat shock protein
probiotic agent
proteinase
RNA
secretory protein
structural protein
viral protein
Article
atomic force microscopy
bacterial strain
bacterium culture
confocal laser scanning microscopy
dispersity
functional food
Lactobacillus casei
Lactobacillus casei BL23
light scattering
membrane microparticle
membrane potential
nonhuman
particle size
polyacrylamide gel electrophoresis
protein function
proteomics
surface charge
transmission electron microscopy
description Archaea, bacteria, and eukarya secrete membrane microvesicles (MVs) as a mechanism for intercellular communication. We report the isolation and characterization of MVs from the probiotic strain Lactobacillus casei BL23. MVs were characterized using analytical high performance techniques, DLS, AFM and TEM. Similar to what has been described for other Gram-positive bacteria, MVs were on the nanometric size range (30-50 nm). MVs carried cytoplasmic components such as DNA, RNA and proteins. Using a proteomic approach (LC-MS), we identified a total of 103 proteins; 13 exclusively present in the MVs. The MVs content included cell envelope associated and secretory proteins, heat and cold shock proteins, several metabolic enzymes, proteases, structural components of the ribosome, membrane transporters, cell wall-associated hydrolases and phage related proteins. In particular, we identified proteins described as mediators of Lactobacillus' probiotic effects such as p40, p75 and the product of LCABL_31160, annotated as an adhesion protein. The presence of these proteins suggests a role for the MVs in the bacteria-gastrointestinal cells interface. The expression and further encapsulation of proteins into MVs of GRAS (Generally Recognized as Safe) bacteria could represent a scientific novelty, with applications in food, nutraceuticals and clinical therapies. © 2017 Domínguez Rubio, Martínez, Martínez Casillas, Coluccio Leskow, Piuri and Pérez.
format JOUR
author Rubio, A.P.D.
Martínez, J.H.
Casillas, D.C.M.
Leskow, F.C.
Piuri, M.
Pérez, O.E.
author_facet Rubio, A.P.D.
Martínez, J.H.
Casillas, D.C.M.
Leskow, F.C.
Piuri, M.
Pérez, O.E.
author_sort Rubio, A.P.D.
title Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect
title_short Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect
title_full Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect
title_fullStr Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect
title_full_unstemmed Lactobacillus casei BL23 produces microvesicles carrying proteins that have been associated with its probiotic effect
title_sort lactobacillus casei bl23 produces microvesicles carrying proteins that have been associated with its probiotic effect
url http://hdl.handle.net/20.500.12110/paper_1664302X_v8_nSEP_p_Rubio
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