Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production

Background: The species of genus Pleurotus are worldwide cultivated. Aims: To evaluate growth, yield production and morphological variations of fruiting bodies obtained from the cultivation of fourteen naturally occurring Pleurotus strains isolated from Argentina. Methods: The strains growth was tes...

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Autores principales: Lechner, B.E., Albertó, E.
Formato: JOUR
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Acceso en línea:http://hdl.handle.net/20.500.12110/paper_11301406_v28_n4_p148_Lechner
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spelling todo:paper_11301406_v28_n4_p148_Lechner2023-10-03T16:07:52Z Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production Lechner, B.E. Albertó, E. Lignocellulosic waste Mushroom cultivation Naturally occurring strains Pleurotus albidus Pleurotus cystidiosus Pleurotus djamor Pleurotus ostreatus Pleurotus pulmonarius Argentina article controlled study crop production fruiting body fungal strain fungus growth fungus identification fungus isolation growth rate incubation time mushroom mycelial growth nonhuman plant growth plant morphology Pleurotus Pleurotus albidus Pleurotus cystidiosus Pleurotus djamor Pleurotus ostreatus Pleurotus pulmonarius species cultivation strain difference straw wheat willow Mycology Pleurotus Basidiomycota Mycelium (genus) Pleurotus Pleurotus albidus Pleurotus cystidiosus Pleurotus djamor Pleurotus ostreatus Pleurotus pulmonarius Salix Triticum aestivum Background: The species of genus Pleurotus are worldwide cultivated. Aims: To evaluate growth, yield production and morphological variations of fruiting bodies obtained from the cultivation of fourteen naturally occurring Pleurotus strains isolated from Argentina. Methods: The strains growth was tested at different temperatures on Nobles' medium. Substrates assayed were: supplemented Salix sawdust, supplemented and non supplemented wheat straw. The species studied were Pleurotus albidus, Pleurotus cystidiosus, Pleurotus djamor, Pleurotus ostreatus and Pleurotus pulmonarius. Results: The maximum rate growth was reached by strains of P. pulmonarius, P. albidus, and P. ostreatus. No relationship was found when optimal mycelium growth, incubation time and yields were compared. The highest yield was obtained with P. albidus on wheat straw (biological efficiency 171.3%) which overcame in 82% the yield obtained for the commercial strain in the same substrate. When morphological variations were analyzed for each species, significant differences were found among strains. It was also possible to find a naturally occurring strain of P. ostreatus with better biological efficiency than the commercial strain assayed. Conclusions: We propose the study of naturally occurring strains as a useful practice to improve yields of species of Pleurotus. Due to the high biological efficiency obtained we propose P. albidus as a new species for commercial production. © 2011 Revista Iberoamericana de Micología. Fil:Lechner, B.E. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Albertó, E. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_11301406_v28_n4_p148_Lechner
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic Lignocellulosic waste
Mushroom cultivation
Naturally occurring strains
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
Argentina
article
controlled study
crop production
fruiting body
fungal strain
fungus growth
fungus identification
fungus isolation
growth rate
incubation time
mushroom
mycelial growth
nonhuman
plant growth
plant morphology
Pleurotus
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
species cultivation
strain difference
straw
wheat
willow
Mycology
Pleurotus
Basidiomycota
Mycelium (genus)
Pleurotus
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
Salix
Triticum aestivum
spellingShingle Lignocellulosic waste
Mushroom cultivation
Naturally occurring strains
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
Argentina
article
controlled study
crop production
fruiting body
fungal strain
fungus growth
fungus identification
fungus isolation
growth rate
incubation time
mushroom
mycelial growth
nonhuman
plant growth
plant morphology
Pleurotus
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
species cultivation
strain difference
straw
wheat
willow
Mycology
Pleurotus
Basidiomycota
Mycelium (genus)
Pleurotus
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
Salix
Triticum aestivum
Lechner, B.E.
Albertó, E.
Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production
topic_facet Lignocellulosic waste
Mushroom cultivation
Naturally occurring strains
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
Argentina
article
controlled study
crop production
fruiting body
fungal strain
fungus growth
fungus identification
fungus isolation
growth rate
incubation time
mushroom
mycelial growth
nonhuman
plant growth
plant morphology
Pleurotus
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
species cultivation
strain difference
straw
wheat
willow
Mycology
Pleurotus
Basidiomycota
Mycelium (genus)
Pleurotus
Pleurotus albidus
Pleurotus cystidiosus
Pleurotus djamor
Pleurotus ostreatus
Pleurotus pulmonarius
Salix
Triticum aestivum
description Background: The species of genus Pleurotus are worldwide cultivated. Aims: To evaluate growth, yield production and morphological variations of fruiting bodies obtained from the cultivation of fourteen naturally occurring Pleurotus strains isolated from Argentina. Methods: The strains growth was tested at different temperatures on Nobles' medium. Substrates assayed were: supplemented Salix sawdust, supplemented and non supplemented wheat straw. The species studied were Pleurotus albidus, Pleurotus cystidiosus, Pleurotus djamor, Pleurotus ostreatus and Pleurotus pulmonarius. Results: The maximum rate growth was reached by strains of P. pulmonarius, P. albidus, and P. ostreatus. No relationship was found when optimal mycelium growth, incubation time and yields were compared. The highest yield was obtained with P. albidus on wheat straw (biological efficiency 171.3%) which overcame in 82% the yield obtained for the commercial strain in the same substrate. When morphological variations were analyzed for each species, significant differences were found among strains. It was also possible to find a naturally occurring strain of P. ostreatus with better biological efficiency than the commercial strain assayed. Conclusions: We propose the study of naturally occurring strains as a useful practice to improve yields of species of Pleurotus. Due to the high biological efficiency obtained we propose P. albidus as a new species for commercial production. © 2011 Revista Iberoamericana de Micología.
format JOUR
author Lechner, B.E.
Albertó, E.
author_facet Lechner, B.E.
Albertó, E.
author_sort Lechner, B.E.
title Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production
title_short Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production
title_full Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production
title_fullStr Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production
title_full_unstemmed Search for new naturally occurring strains of Pleurotus to improve yields. Pleurotus albidus as a novel proposed species for mushroom production
title_sort search for new naturally occurring strains of pleurotus to improve yields. pleurotus albidus as a novel proposed species for mushroom production
url http://hdl.handle.net/20.500.12110/paper_11301406_v28_n4_p148_Lechner
work_keys_str_mv AT lechnerbe searchfornewnaturallyoccurringstrainsofpleurotustoimproveyieldspleurotusalbidusasanovelproposedspeciesformushroomproduction
AT albertoe searchfornewnaturallyoccurringstrainsofpleurotustoimproveyieldspleurotusalbidusasanovelproposedspeciesformushroomproduction
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