Prediction of the effect of temperature on water sorption isotherms of food material
An empirically modified two‐parameter multilayer adsorption equation is shown to take into account the effect of temperature on the water sorption isotherms of some food materials. Characteristic parameters of the sorption equation for each food tested are presented. The equation should be of value...
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| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_09505423_v11_n2_p109_IGLESIAS |
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todo:paper_09505423_v11_n2_p109_IGLESIAS2023-10-03T15:50:03Z Prediction of the effect of temperature on water sorption isotherms of food material IGLESIAS, H.A. CHIRIFE, J. An empirically modified two‐parameter multilayer adsorption equation is shown to take into account the effect of temperature on the water sorption isotherms of some food materials. Characteristic parameters of the sorption equation for each food tested are presented. The equation should be of value in predicting the shelf life behaviour of food products at different storage temperatures. Copyright © 1976, Wiley Blackwell. All rights reserved JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_09505423_v11_n2_p109_IGLESIAS |
| institution |
Universidad de Buenos Aires |
| institution_str |
I-28 |
| repository_str |
R-134 |
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Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
| description |
An empirically modified two‐parameter multilayer adsorption equation is shown to take into account the effect of temperature on the water sorption isotherms of some food materials. Characteristic parameters of the sorption equation for each food tested are presented. The equation should be of value in predicting the shelf life behaviour of food products at different storage temperatures. Copyright © 1976, Wiley Blackwell. All rights reserved |
| format |
JOUR |
| author |
IGLESIAS, H.A. CHIRIFE, J. |
| spellingShingle |
IGLESIAS, H.A. CHIRIFE, J. Prediction of the effect of temperature on water sorption isotherms of food material |
| author_facet |
IGLESIAS, H.A. CHIRIFE, J. |
| author_sort |
IGLESIAS, H.A. |
| title |
Prediction of the effect of temperature on water sorption isotherms of food material |
| title_short |
Prediction of the effect of temperature on water sorption isotherms of food material |
| title_full |
Prediction of the effect of temperature on water sorption isotherms of food material |
| title_fullStr |
Prediction of the effect of temperature on water sorption isotherms of food material |
| title_full_unstemmed |
Prediction of the effect of temperature on water sorption isotherms of food material |
| title_sort |
prediction of the effect of temperature on water sorption isotherms of food material |
| url |
http://hdl.handle.net/20.500.12110/paper_09505423_v11_n2_p109_IGLESIAS |
| work_keys_str_mv |
AT iglesiasha predictionoftheeffectoftemperatureonwatersorptionisothermsoffoodmaterial AT chirifej predictionoftheeffectoftemperatureonwatersorptionisothermsoffoodmaterial |
| _version_ |
1807316497521967104 |