Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina

Over a period of 4 years 200 cell cultures were analysed for the presence of mycoplasma. Cultures were established cell lines from different origins, namely monkey, mouse and human, hybrid cell cultures and primary cultures. The cultures belonged to various research and industrial laboratories locat...

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Autores principales: Coronato, S., Coto, C.E.
Formato: JOUR
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Acceso en línea:http://hdl.handle.net/20.500.12110/paper_03257541_v23_n3_p166_Coronato
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spelling todo:paper_03257541_v23_n3_p166_Coronato2023-10-03T15:23:58Z Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina Coronato, S. Coto, C.E. Acholeplasma animal Argentina article cell culture culture technique human isolation and purification methodology microbiology Mycoplasma Acholeplasma Animals Argentina Cells, Cultured Culture Techniques Humans Mycoplasma Over a period of 4 years 200 cell cultures were analysed for the presence of mycoplasma. Cultures were established cell lines from different origins, namely monkey, mouse and human, hybrid cell cultures and primary cultures. The cultures belonged to various research and industrial laboratories located in different areas of the country. Seventy per cent of investigated cultures were found to be contaminated with mycoplasma using a DNA fluorescent stain. Fifty cultures, selected at random out of the contaminated cultures, were further investigated to identify the prevalent serotype. For that purpose immunofluorescent reactions were performed using immune sera raised against several mycoplasma strains routinely found among contaminated cultures. Forty one cultures were contaminated with a single type of mycoplasma, whereas in the remaining nine, two or even three serotypes were detected. Mycoplasma orale II contaminated 40% of single infected cultures, followed by M. hyorhinis and A. laidlawii-A (12% each), M. arginini (5%), M. orale III (8%), A. laidlawii-B (2%). We were unable to serotype the remaining positive cultures, because of the lack of a full battery of immune sera against all known serotypes. The prevalence of M. orale in mycoplasma contaminated cultures thus far tested, indicates that human handling would be the main source of infection. This situation could be modified by avoiding mouth pipetting and adopting good microbiological techniques. Fil:Coto, C.E. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_03257541_v23_n3_p166_Coronato
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic Acholeplasma
animal
Argentina
article
cell culture
culture technique
human
isolation and purification
methodology
microbiology
Mycoplasma
Acholeplasma
Animals
Argentina
Cells, Cultured
Culture Techniques
Humans
Mycoplasma
spellingShingle Acholeplasma
animal
Argentina
article
cell culture
culture technique
human
isolation and purification
methodology
microbiology
Mycoplasma
Acholeplasma
Animals
Argentina
Cells, Cultured
Culture Techniques
Humans
Mycoplasma
Coronato, S.
Coto, C.E.
Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina
topic_facet Acholeplasma
animal
Argentina
article
cell culture
culture technique
human
isolation and purification
methodology
microbiology
Mycoplasma
Acholeplasma
Animals
Argentina
Cells, Cultured
Culture Techniques
Humans
Mycoplasma
description Over a period of 4 years 200 cell cultures were analysed for the presence of mycoplasma. Cultures were established cell lines from different origins, namely monkey, mouse and human, hybrid cell cultures and primary cultures. The cultures belonged to various research and industrial laboratories located in different areas of the country. Seventy per cent of investigated cultures were found to be contaminated with mycoplasma using a DNA fluorescent stain. Fifty cultures, selected at random out of the contaminated cultures, were further investigated to identify the prevalent serotype. For that purpose immunofluorescent reactions were performed using immune sera raised against several mycoplasma strains routinely found among contaminated cultures. Forty one cultures were contaminated with a single type of mycoplasma, whereas in the remaining nine, two or even three serotypes were detected. Mycoplasma orale II contaminated 40% of single infected cultures, followed by M. hyorhinis and A. laidlawii-A (12% each), M. arginini (5%), M. orale III (8%), A. laidlawii-B (2%). We were unable to serotype the remaining positive cultures, because of the lack of a full battery of immune sera against all known serotypes. The prevalence of M. orale in mycoplasma contaminated cultures thus far tested, indicates that human handling would be the main source of infection. This situation could be modified by avoiding mouth pipetting and adopting good microbiological techniques.
format JOUR
author Coronato, S.
Coto, C.E.
author_facet Coronato, S.
Coto, C.E.
author_sort Coronato, S.
title Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina
title_short Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina
title_full Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina
title_fullStr Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina
title_full_unstemmed Prevalence of Mycoplasma orale as a contaminant of cell cultures in Argentina
title_sort prevalence of mycoplasma orale as a contaminant of cell cultures in argentina
url http://hdl.handle.net/20.500.12110/paper_03257541_v23_n3_p166_Coronato
work_keys_str_mv AT coronatos prevalenceofmycoplasmaoraleasacontaminantofcellculturesinargentina
AT cotoce prevalenceofmycoplasmaoraleasacontaminantofcellculturesinargentina
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