Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae)

Freshwater crayfish Cherax quadricarinatus have a high commercial value and are cultured in farms where they are potentially exposed to pesticides. Therefore, we examined the sublethal effects of a 50-day exposure to glyphosate acid and polyoxyethylenamine (POEA), both alone and in a 3:1 mixture, on...

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Autores principales: Frontera, J.L., Vatnick, I., Chaulet, A., Rodríguez, E.M.
Formato: JOUR
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Acceso en línea:http://hdl.handle.net/20.500.12110/paper_00904341_v61_n4_p590_Frontera
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spelling todo:paper_00904341_v61_n4_p590_Frontera2023-10-03T14:54:37Z Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae) Frontera, J.L. Vatnick, I. Chaulet, A. Rodríguez, E.M. glycogen glyphosate lipid muscle protein polyoxyethylenamine polyoxyethylene derivative unclassified drug commercial species crayfish crustacean culture glyphosate juvenile muscle pesticide pollution exposure protein sublethal effect animal experiment animal tissue article body growth Cherax quadricarinatus controlled study crayfish energy energy consumption environmental exposure freshwater fish hemolymph hepatopancreas molting muscle nonhuman oxygen consumption priority journal protein expression weight gain Animals Aquaculture Decapoda (Crustacea) Drug Combinations Energy Metabolism Glycine Hemolymph Hepatopancreas Herbicides Life Cycle Stages Muscle, Skeletal Polyethylene Glycols Toxicity Tests Water Pollutants, Chemical Astacoidea Cherax quadricarinatus Parastacidae Freshwater crayfish Cherax quadricarinatus have a high commercial value and are cultured in farms where they are potentially exposed to pesticides. Therefore, we examined the sublethal effects of a 50-day exposure to glyphosate acid and polyoxyethylenamine (POEA), both alone and in a 3:1 mixture, on the growth and energetic reserves in muscle, hepatopancreas and hemolymph of growing juvenile crayfish. Exposure to two different glyphosate and POEA mixtures caused lower somatic growth and decreased muscle protein levels. These effects, caused by both compounds interacting in the mixture, could also be synergistic because they were expressed even at the lowest concentration. The decrease in protein levels could be related to the greater use of other energy reserves. This hypothesis is supported by the decrease in muscle glycogen stores due to glyphosate exposure and the decrease in lipid reserves associated with exposure to POEA. © 2011 Springer Science+Business Media, LLC. Fil:Rodríguez, E.M. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_00904341_v61_n4_p590_Frontera
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic glycogen
glyphosate
lipid
muscle protein
polyoxyethylenamine
polyoxyethylene derivative
unclassified drug
commercial species
crayfish
crustacean culture
glyphosate
juvenile
muscle
pesticide
pollution exposure
protein
sublethal effect
animal experiment
animal tissue
article
body growth
Cherax quadricarinatus
controlled study
crayfish
energy
energy consumption
environmental exposure
freshwater fish
hemolymph
hepatopancreas
molting
muscle
nonhuman
oxygen consumption
priority journal
protein expression
weight gain
Animals
Aquaculture
Decapoda (Crustacea)
Drug Combinations
Energy Metabolism
Glycine
Hemolymph
Hepatopancreas
Herbicides
Life Cycle Stages
Muscle, Skeletal
Polyethylene Glycols
Toxicity Tests
Water Pollutants, Chemical
Astacoidea
Cherax quadricarinatus
Parastacidae
spellingShingle glycogen
glyphosate
lipid
muscle protein
polyoxyethylenamine
polyoxyethylene derivative
unclassified drug
commercial species
crayfish
crustacean culture
glyphosate
juvenile
muscle
pesticide
pollution exposure
protein
sublethal effect
animal experiment
animal tissue
article
body growth
Cherax quadricarinatus
controlled study
crayfish
energy
energy consumption
environmental exposure
freshwater fish
hemolymph
hepatopancreas
molting
muscle
nonhuman
oxygen consumption
priority journal
protein expression
weight gain
Animals
Aquaculture
Decapoda (Crustacea)
Drug Combinations
Energy Metabolism
Glycine
Hemolymph
Hepatopancreas
Herbicides
Life Cycle Stages
Muscle, Skeletal
Polyethylene Glycols
Toxicity Tests
Water Pollutants, Chemical
Astacoidea
Cherax quadricarinatus
Parastacidae
Frontera, J.L.
Vatnick, I.
Chaulet, A.
Rodríguez, E.M.
Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae)
topic_facet glycogen
glyphosate
lipid
muscle protein
polyoxyethylenamine
polyoxyethylene derivative
unclassified drug
commercial species
crayfish
crustacean culture
glyphosate
juvenile
muscle
pesticide
pollution exposure
protein
sublethal effect
animal experiment
animal tissue
article
body growth
Cherax quadricarinatus
controlled study
crayfish
energy
energy consumption
environmental exposure
freshwater fish
hemolymph
hepatopancreas
molting
muscle
nonhuman
oxygen consumption
priority journal
protein expression
weight gain
Animals
Aquaculture
Decapoda (Crustacea)
Drug Combinations
Energy Metabolism
Glycine
Hemolymph
Hepatopancreas
Herbicides
Life Cycle Stages
Muscle, Skeletal
Polyethylene Glycols
Toxicity Tests
Water Pollutants, Chemical
Astacoidea
Cherax quadricarinatus
Parastacidae
description Freshwater crayfish Cherax quadricarinatus have a high commercial value and are cultured in farms where they are potentially exposed to pesticides. Therefore, we examined the sublethal effects of a 50-day exposure to glyphosate acid and polyoxyethylenamine (POEA), both alone and in a 3:1 mixture, on the growth and energetic reserves in muscle, hepatopancreas and hemolymph of growing juvenile crayfish. Exposure to two different glyphosate and POEA mixtures caused lower somatic growth and decreased muscle protein levels. These effects, caused by both compounds interacting in the mixture, could also be synergistic because they were expressed even at the lowest concentration. The decrease in protein levels could be related to the greater use of other energy reserves. This hypothesis is supported by the decrease in muscle glycogen stores due to glyphosate exposure and the decrease in lipid reserves associated with exposure to POEA. © 2011 Springer Science+Business Media, LLC.
format JOUR
author Frontera, J.L.
Vatnick, I.
Chaulet, A.
Rodríguez, E.M.
author_facet Frontera, J.L.
Vatnick, I.
Chaulet, A.
Rodríguez, E.M.
author_sort Frontera, J.L.
title Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae)
title_short Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae)
title_full Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae)
title_fullStr Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae)
title_full_unstemmed Effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish Cherax quadricarinatus (Decapoda, Parastacidae)
title_sort effects of glyphosate and polyoxyethylenamine on growth and energetic reserves in the freshwater crayfish cherax quadricarinatus (decapoda, parastacidae)
url http://hdl.handle.net/20.500.12110/paper_00904341_v61_n4_p590_Frontera
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