Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages

Crystallization is generally considered a 2-step process. The 1st step, nucleation, involves the formation of molecular aggregates with a critical size great enough to become stable. During the 2nd step, nuclei grow and develop into crystals. Distinguishing between nucleation and growth constitutes...

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Autores principales: Cerdeira, M., Candal, R.J., Herrera, M.L.
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Acceso en línea:http://hdl.handle.net/20.500.12110/paper_00221147_v69_n9_pR185_Cerdeira
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spelling todo:paper_00221147_v69_n9_pR185_Cerdeira2023-10-03T14:27:11Z Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages Cerdeira, M. Candal, R.J. Herrera, M.L. Activation-free energy of nucleation Analytical techniques Induction time Nucleation Crystallization is generally considered a 2-step process. The 1st step, nucleation, involves the formation of molecular aggregates with a critical size great enough to become stable. During the 2nd step, nuclei grow and develop into crystals. Distinguishing between nucleation and growth constitutes a major challenge in lipid crystallization studies. Thus, it is of great importance to discuss the information obtained from the different techniques that are usually used to study nucleation behavior such as nuclear magnetic resonance (NMR), differential scanning calorimetry (DSC), rheological techniques, light-scattering techniques such as turbidimetry and scanning diffusive light scattering (SDLS), polarized light microscopy (PLM), and laser polarized optical sets such as laser polarized-light turbidimetry (LPLT). Techniques to describe the nucleation process must be very sensitive to disregard growth. When crystallization is followed by methods such as DSC, NMR, and rheological measurements, at times, small amounts of crystals are present in the melt before any solids are detected. Clearly, at this stage, well beyond the induction time for nucleation (τ), these methods are measuring crystal growth. Techniques of low sensitivity for solid fat contents lower than 0.1% must not be used to evaluate nucleation effects. Sensitive turbidimeters with detectors that saturate below 0.3% solid fat content give good results as do scanning diffusive light-scattering equipment. Although the PLM technique is sensitive enough for these kinds of studies, an understanding of important basic concepts is essential. Laser optical sets are the most appropriated methods to study nucleation in fats systems. JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_00221147_v69_n9_pR185_Cerdeira
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic Activation-free energy of nucleation
Analytical techniques
Induction time
Nucleation
spellingShingle Activation-free energy of nucleation
Analytical techniques
Induction time
Nucleation
Cerdeira, M.
Candal, R.J.
Herrera, M.L.
Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages
topic_facet Activation-free energy of nucleation
Analytical techniques
Induction time
Nucleation
description Crystallization is generally considered a 2-step process. The 1st step, nucleation, involves the formation of molecular aggregates with a critical size great enough to become stable. During the 2nd step, nuclei grow and develop into crystals. Distinguishing between nucleation and growth constitutes a major challenge in lipid crystallization studies. Thus, it is of great importance to discuss the information obtained from the different techniques that are usually used to study nucleation behavior such as nuclear magnetic resonance (NMR), differential scanning calorimetry (DSC), rheological techniques, light-scattering techniques such as turbidimetry and scanning diffusive light scattering (SDLS), polarized light microscopy (PLM), and laser polarized optical sets such as laser polarized-light turbidimetry (LPLT). Techniques to describe the nucleation process must be very sensitive to disregard growth. When crystallization is followed by methods such as DSC, NMR, and rheological measurements, at times, small amounts of crystals are present in the melt before any solids are detected. Clearly, at this stage, well beyond the induction time for nucleation (τ), these methods are measuring crystal growth. Techniques of low sensitivity for solid fat contents lower than 0.1% must not be used to evaluate nucleation effects. Sensitive turbidimeters with detectors that saturate below 0.3% solid fat content give good results as do scanning diffusive light-scattering equipment. Although the PLM technique is sensitive enough for these kinds of studies, an understanding of important basic concepts is essential. Laser optical sets are the most appropriated methods to study nucleation in fats systems.
format JOUR
author Cerdeira, M.
Candal, R.J.
Herrera, M.L.
author_facet Cerdeira, M.
Candal, R.J.
Herrera, M.L.
author_sort Cerdeira, M.
title Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages
title_short Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages
title_full Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages
title_fullStr Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages
title_full_unstemmed Analytical techniques for nucleation in studies in lipids: Advantages and disadvantages
title_sort analytical techniques for nucleation in studies in lipids: advantages and disadvantages
url http://hdl.handle.net/20.500.12110/paper_00221147_v69_n9_pR185_Cerdeira
work_keys_str_mv AT cerdeiram analyticaltechniquesfornucleationinstudiesinlipidsadvantagesanddisadvantages
AT candalrj analyticaltechniquesfornucleationinstudiesinlipidsadvantagesanddisadvantages
AT herreraml analyticaltechniquesfornucleationinstudiesinlipidsadvantagesanddisadvantages
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