Thin-layer chromatography of acyl derivatives of sugars
Acyl derivatives of sugars have been separated and characterised by thin-layer chromatography. We consider this method of great value for the resolution and identification of a mixture of anomers. Separation was completed within 20 minutes, with benzene alone or mixed with more polar solvents. In al...
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| Autores principales: | , , , |
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| Formato: | JOUR |
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| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_00219673_v9_nC_p283_Deferrari |
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| Sumario: | Acyl derivatives of sugars have been separated and characterised by thin-layer chromatography. We consider this method of great value for the resolution and identification of a mixture of anomers. Separation was completed within 20 minutes, with benzene alone or mixed with more polar solvents. In all cases the acyl derivative with a 1,5-trans configuration had a higher RF value than the respective anomer, with the exception of d-glycero-d-gulo-heptose. © 1962. |
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