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spelling todo:paper_00112240_v69_n1_p84_Longinotti2023-10-03T14:09:42Z Concentration and temperature dependence of the viscosity of polyol aqueous solutions Longinotti, M.P. Trejo González, J.A. Corti, H.R. Fragility Polyol aqueous mixtures Supercooled Viscosity borate sodium glucose glycerol sucrose trehalose water boric acid cryoprotective agent glucose glycerol polymer polyol solution and solubility sucrose trehalose article Avramov Milchev model concentration response controlled study correlation analysis fragility mathematical analysis mathematical parameters physical parameters priority journal Raman spectrometry temperature dependence viscosity algorithm chemistry cold cryopreservation freezing procedures solution and solubility transition temperature viscosity Algorithms Borates Cold Temperature Cryopreservation Cryoprotective Agents Freezing Glucose Glycerol Polymers Solutions Sucrose Transition Temperature Trehalose Viscosity Water The concentration and temperature dependence of the viscosity of supercooled polyol (sucrose, trehalose, glucose and glycerol) aqueous solutions was analyzed with the aim of finding simple and accurate correlation equations for the description of this transport property. Three different equations were examined and compared, two empirical equations and an equation derived from the Avramov-Milchev (AM) model. If a description of the viscosity temperature dependence is intended, the AM model gives the best representation of the experimental data with only two adjustable parameters, which have a clear physical meaning. However, if we focus on both, temperature and concentration dependence, the empirical equations are found to be superior to the AM model, except for the glycerol aqueous system. The AM model includes a parameter related to the system fragility, which was obtained for all the aqueous polyol mixtures previously mentioned as a function of concentration, and also for water-trehalose-sodium tetraborate mixtures as a function of the electrolyte content. The results show that the fragility parameter increases with polyol concentration in the series glycerol < glucose ~ sucrose. < trehalose, and that the addition of sodium tetraborate to aqueous trehalose solutions increases the fragility of the mixtures. Our results imply that the hypothesis relating the low fragility of the aqueous mixtures with their high cryo or dehydroprotection capabilities is not valid. © 2014 Elsevier Inc. Fil:Longinotti, M.P. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Corti, H.R. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_00112240_v69_n1_p84_Longinotti
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic Fragility
Polyol aqueous mixtures
Supercooled
Viscosity
borate sodium
glucose
glycerol
sucrose
trehalose
water
boric acid
cryoprotective agent
glucose
glycerol
polymer
polyol
solution and solubility
sucrose
trehalose
article
Avramov Milchev model
concentration response
controlled study
correlation analysis
fragility
mathematical analysis
mathematical parameters
physical parameters
priority journal
Raman spectrometry
temperature dependence
viscosity
algorithm
chemistry
cold
cryopreservation
freezing
procedures
solution and solubility
transition temperature
viscosity
Algorithms
Borates
Cold Temperature
Cryopreservation
Cryoprotective Agents
Freezing
Glucose
Glycerol
Polymers
Solutions
Sucrose
Transition Temperature
Trehalose
Viscosity
Water
spellingShingle Fragility
Polyol aqueous mixtures
Supercooled
Viscosity
borate sodium
glucose
glycerol
sucrose
trehalose
water
boric acid
cryoprotective agent
glucose
glycerol
polymer
polyol
solution and solubility
sucrose
trehalose
article
Avramov Milchev model
concentration response
controlled study
correlation analysis
fragility
mathematical analysis
mathematical parameters
physical parameters
priority journal
Raman spectrometry
temperature dependence
viscosity
algorithm
chemistry
cold
cryopreservation
freezing
procedures
solution and solubility
transition temperature
viscosity
Algorithms
Borates
Cold Temperature
Cryopreservation
Cryoprotective Agents
Freezing
Glucose
Glycerol
Polymers
Solutions
Sucrose
Transition Temperature
Trehalose
Viscosity
Water
Longinotti, M.P.
Trejo González, J.A.
Corti, H.R.
Concentration and temperature dependence of the viscosity of polyol aqueous solutions
topic_facet Fragility
Polyol aqueous mixtures
Supercooled
Viscosity
borate sodium
glucose
glycerol
sucrose
trehalose
water
boric acid
cryoprotective agent
glucose
glycerol
polymer
polyol
solution and solubility
sucrose
trehalose
article
Avramov Milchev model
concentration response
controlled study
correlation analysis
fragility
mathematical analysis
mathematical parameters
physical parameters
priority journal
Raman spectrometry
temperature dependence
viscosity
algorithm
chemistry
cold
cryopreservation
freezing
procedures
solution and solubility
transition temperature
viscosity
Algorithms
Borates
Cold Temperature
Cryopreservation
Cryoprotective Agents
Freezing
Glucose
Glycerol
Polymers
Solutions
Sucrose
Transition Temperature
Trehalose
Viscosity
Water
description The concentration and temperature dependence of the viscosity of supercooled polyol (sucrose, trehalose, glucose and glycerol) aqueous solutions was analyzed with the aim of finding simple and accurate correlation equations for the description of this transport property. Three different equations were examined and compared, two empirical equations and an equation derived from the Avramov-Milchev (AM) model. If a description of the viscosity temperature dependence is intended, the AM model gives the best representation of the experimental data with only two adjustable parameters, which have a clear physical meaning. However, if we focus on both, temperature and concentration dependence, the empirical equations are found to be superior to the AM model, except for the glycerol aqueous system. The AM model includes a parameter related to the system fragility, which was obtained for all the aqueous polyol mixtures previously mentioned as a function of concentration, and also for water-trehalose-sodium tetraborate mixtures as a function of the electrolyte content. The results show that the fragility parameter increases with polyol concentration in the series glycerol < glucose ~ sucrose. < trehalose, and that the addition of sodium tetraborate to aqueous trehalose solutions increases the fragility of the mixtures. Our results imply that the hypothesis relating the low fragility of the aqueous mixtures with their high cryo or dehydroprotection capabilities is not valid. © 2014 Elsevier Inc.
format JOUR
author Longinotti, M.P.
Trejo González, J.A.
Corti, H.R.
author_facet Longinotti, M.P.
Trejo González, J.A.
Corti, H.R.
author_sort Longinotti, M.P.
title Concentration and temperature dependence of the viscosity of polyol aqueous solutions
title_short Concentration and temperature dependence of the viscosity of polyol aqueous solutions
title_full Concentration and temperature dependence of the viscosity of polyol aqueous solutions
title_fullStr Concentration and temperature dependence of the viscosity of polyol aqueous solutions
title_full_unstemmed Concentration and temperature dependence of the viscosity of polyol aqueous solutions
title_sort concentration and temperature dependence of the viscosity of polyol aqueous solutions
url http://hdl.handle.net/20.500.12110/paper_00112240_v69_n1_p84_Longinotti
work_keys_str_mv AT longinottimp concentrationandtemperaturedependenceoftheviscosityofpolyolaqueoussolutions
AT trejogonzalezja concentrationandtemperaturedependenceoftheviscosityofpolyolaqueoussolutions
AT cortihr concentrationandtemperaturedependenceoftheviscosityofpolyolaqueoussolutions
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