a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver
a-1,4-glucan:a-1,4-glucan 6-glycosyltransferase was purified about 35-fold from rat-liver extracts. Removal of α-amylase could be accomplished by high-speed centrifugation of extracts from livers with high glycogen content. Enzyme action on amylopectin is optimum at pH 6.4 in 0.3 M citrate buffer. I...
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todo:paper_00063002_v65_n2_p307_Krisman2023-10-03T14:04:40Z a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver Krisman, C.R. glucosyltransferase article liver GLUCOSYLTRANSFERASES LIVER Glucosyltransferases Liver a-1,4-glucan:a-1,4-glucan 6-glycosyltransferase was purified about 35-fold from rat-liver extracts. Removal of α-amylase could be accomplished by high-speed centrifugation of extracts from livers with high glycogen content. Enzyme action on amylopectin is optimum at pH 6.4 in 0.3 M citrate buffer. It requires salts for maximal activity, and is inhibited by molybdate, Mn2+, Mg2+ and sodium p-chloromercuribenzoate. Amylose and amylopectin ß-limit dextrin were also substrates for the liver branching enzyme. A method is described for the assay of the enzyme in the presence of α-amylase. © 1962. Fil:Krisman, C.R. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. JOUR info:eu-repo/semantics/openAccess http://creativecommons.org/licenses/by/2.5/ar http://hdl.handle.net/20.500.12110/paper_00063002_v65_n2_p307_Krisman |
institution |
Universidad de Buenos Aires |
institution_str |
I-28 |
repository_str |
R-134 |
collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
topic |
glucosyltransferase article liver GLUCOSYLTRANSFERASES LIVER Glucosyltransferases Liver |
spellingShingle |
glucosyltransferase article liver GLUCOSYLTRANSFERASES LIVER Glucosyltransferases Liver Krisman, C.R. a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver |
topic_facet |
glucosyltransferase article liver GLUCOSYLTRANSFERASES LIVER Glucosyltransferases Liver |
description |
a-1,4-glucan:a-1,4-glucan 6-glycosyltransferase was purified about 35-fold from rat-liver extracts. Removal of α-amylase could be accomplished by high-speed centrifugation of extracts from livers with high glycogen content. Enzyme action on amylopectin is optimum at pH 6.4 in 0.3 M citrate buffer. It requires salts for maximal activity, and is inhibited by molybdate, Mn2+, Mg2+ and sodium p-chloromercuribenzoate. Amylose and amylopectin ß-limit dextrin were also substrates for the liver branching enzyme. A method is described for the assay of the enzyme in the presence of α-amylase. © 1962. |
format |
JOUR |
author |
Krisman, C.R. |
author_facet |
Krisman, C.R. |
author_sort |
Krisman, C.R. |
title |
a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver |
title_short |
a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver |
title_full |
a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver |
title_fullStr |
a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver |
title_full_unstemmed |
a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver |
title_sort |
a-1,4-glucan: a-1,4-glucan 6-glycosyltransferase from liver |
url |
http://hdl.handle.net/20.500.12110/paper_00063002_v65_n2_p307_Krisman |
work_keys_str_mv |
AT krismancr a14glucana14glucan6glycosyltransferasefromliver |
_version_ |
1807315920935190528 |