Gaba metabolism in saccharomyces cerevisiae
The y-aminobutyric acid (GABA) is a non protein amino acid present in bacteria, plants, fungi and even in vertebrates. The role of GABA in the budding yeast Saccharomyces cerevisiae is not fully understood. GABA can be used by yeast as the sole nitrogen source and its carbon backbone enters the tric...
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paper:paper_97816332_v_n_p13_CorreaGarcia2023-06-08T16:38:30Z Gaba metabolism in saccharomyces cerevisiae Correa García, Susana Raquel Bermudez Moretti, Mariana GABA Metabolism Saccharomyces cerevisiae Transcriptional regulation Amino acids Carboxylation Metabolism Nitrogen Physiology Aminobutyric acids Direct oxidation GABA Nitrogen metabolism Nitrogen sources Subcellular compartments Transcriptional regulation Tricarboxylic acids Yeast The y-aminobutyric acid (GABA) is a non protein amino acid present in bacteria, plants, fungi and even in vertebrates. The role of GABA in the budding yeast Saccharomyces cerevisiae is not fully understood. GABA can be used by yeast as the sole nitrogen source and its carbon backbone enters the tricarboxylic acid (TCA) cycle. Three permeases are involved in extracellular GABA uptake: the general amino acid permease Gap1, the proline-specific permease Put4 and the GABA-specific permease Uga4. Once, within the cell, GABA is deaminated by the enzyme GABA transaminase, yielding glutamate and succinate semialdehyde. Glutamate enters the central nitrogen metabolism, while succinate semialdehyde is converted to succinate by the succinate semialhehyde dehydrogenase. Then, succinate enters the TCA cycle. However, most of the incorporated GABA is not catabolized but accumulated in a subcellular compartment, like the vacuole. On the other hand, GABA is synthesized in yeast cells by the decarboxylation of glutamate as an intermediate of the GABA shunt, by which a-ketoglutarate is converted to succinate. GABA shunt bypasses two steps of the TCA cycle and it is energetically less efficient than the direct oxidation of a-ketoglutarate at the TCA cycle. Strong evidence suggests that the GABA shunt plays a crucial role in protecting cells from stress. © 2014 by Nova Science Publishers, Inc. All rights reserved. Fil:Correa-García, S. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Bermúdez-Moretti, M. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 2014 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_97816332_v_n_p13_CorreaGarcia http://hdl.handle.net/20.500.12110/paper_97816332_v_n_p13_CorreaGarcia |
institution |
Universidad de Buenos Aires |
institution_str |
I-28 |
repository_str |
R-134 |
collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
topic |
GABA Metabolism Saccharomyces cerevisiae Transcriptional regulation Amino acids Carboxylation Metabolism Nitrogen Physiology Aminobutyric acids Direct oxidation GABA Nitrogen metabolism Nitrogen sources Subcellular compartments Transcriptional regulation Tricarboxylic acids Yeast |
spellingShingle |
GABA Metabolism Saccharomyces cerevisiae Transcriptional regulation Amino acids Carboxylation Metabolism Nitrogen Physiology Aminobutyric acids Direct oxidation GABA Nitrogen metabolism Nitrogen sources Subcellular compartments Transcriptional regulation Tricarboxylic acids Yeast Correa García, Susana Raquel Bermudez Moretti, Mariana Gaba metabolism in saccharomyces cerevisiae |
topic_facet |
GABA Metabolism Saccharomyces cerevisiae Transcriptional regulation Amino acids Carboxylation Metabolism Nitrogen Physiology Aminobutyric acids Direct oxidation GABA Nitrogen metabolism Nitrogen sources Subcellular compartments Transcriptional regulation Tricarboxylic acids Yeast |
description |
The y-aminobutyric acid (GABA) is a non protein amino acid present in bacteria, plants, fungi and even in vertebrates. The role of GABA in the budding yeast Saccharomyces cerevisiae is not fully understood. GABA can be used by yeast as the sole nitrogen source and its carbon backbone enters the tricarboxylic acid (TCA) cycle. Three permeases are involved in extracellular GABA uptake: the general amino acid permease Gap1, the proline-specific permease Put4 and the GABA-specific permease Uga4. Once, within the cell, GABA is deaminated by the enzyme GABA transaminase, yielding glutamate and succinate semialdehyde. Glutamate enters the central nitrogen metabolism, while succinate semialdehyde is converted to succinate by the succinate semialhehyde dehydrogenase. Then, succinate enters the TCA cycle. However, most of the incorporated GABA is not catabolized but accumulated in a subcellular compartment, like the vacuole. On the other hand, GABA is synthesized in yeast cells by the decarboxylation of glutamate as an intermediate of the GABA shunt, by which a-ketoglutarate is converted to succinate. GABA shunt bypasses two steps of the TCA cycle and it is energetically less efficient than the direct oxidation of a-ketoglutarate at the TCA cycle. Strong evidence suggests that the GABA shunt plays a crucial role in protecting cells from stress. © 2014 by Nova Science Publishers, Inc. All rights reserved. |
author |
Correa García, Susana Raquel Bermudez Moretti, Mariana |
author_facet |
Correa García, Susana Raquel Bermudez Moretti, Mariana |
author_sort |
Correa García, Susana Raquel |
title |
Gaba metabolism in saccharomyces cerevisiae |
title_short |
Gaba metabolism in saccharomyces cerevisiae |
title_full |
Gaba metabolism in saccharomyces cerevisiae |
title_fullStr |
Gaba metabolism in saccharomyces cerevisiae |
title_full_unstemmed |
Gaba metabolism in saccharomyces cerevisiae |
title_sort |
gaba metabolism in saccharomyces cerevisiae |
publishDate |
2014 |
url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_97816332_v_n_p13_CorreaGarcia http://hdl.handle.net/20.500.12110/paper_97816332_v_n_p13_CorreaGarcia |
work_keys_str_mv |
AT correagarciasusanaraquel gabametabolisminsaccharomycescerevisiae AT bermudezmorettimariana gabametabolisminsaccharomycescerevisiae |
_version_ |
1769175790799290368 |