Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems

Grazing is the predominant land use practice in arid environments; however, there are relatively few studies of grazing effects on ecosystem functioning. We assessed the impact of grazing on soil moisture, evapotranspiration (ET), canopy conductance (Gc), and root water uptake in the Patagonian step...

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Publicado: 2017
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Acceso en línea:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_19360584_v10_n6_p_Pereyra
http://hdl.handle.net/20.500.12110/paper_19360584_v10_n6_p_Pereyra
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spelling paper:paper_19360584_v10_n6_p_Pereyra2023-06-08T16:32:07Z Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems canopy conductance depth of root water uptake evaporation open top chamber Patagonian steppe root distribution soil moisture transpiration Ecosystems Evaporation Land use Soil moisture Sustainable development Transpiration Water supply Canopy conductance Open top chambers Patagonian steppe Root distribution Root-water uptake Evapotranspiration arid environment canopy evapotranspiration grazing root soil moisture soil water steppe water uptake Patagonia Ovis aries Grazing is the predominant land use practice in arid environments; however, there are relatively few studies of grazing effects on ecosystem functioning. We assessed the impact of grazing on soil moisture, evapotranspiration (ET), canopy conductance (Gc), and root water uptake in the Patagonian steppe. Studies were done in 3 sites along a gradient of grazing intensity. High grazing intensity increased the soil water storage by 24% and decreased the amount of water extracted from deep layers compared to the low grazing intensity. Grazing affected ET and its partitioning into transpiration (T) and evaporation. High shrub cover and Gc increased ET and T or ET partitioning in the heavily grazed site. Annual ET increased from 78% to 92% of the annual precipitation from the lowest to the highest grazing intensity, respectively. Total T was 21% higher in the highest intensity site compared to the lowest intensity site. Changes in Gc suggest that grazing modified the canopy architecture, and thus the response of vegetation to environmental factors. At the beginning of the growing season when moisture was high, Gc exhibited the highest value in the heavily grazed site, but a strong regulation of water losses was observed under drier conditions. This study emphasizes the need to assess simultaneously multiple factors for understanding regulatory mechanisms of grazing effects on hydrological processes. From a sustainable management point of view, we suggest that increasing the number of water sources, and thus spreading the sheep in a paddock, can enhance the stocking rate while maintaining soil water storage. Copyright © 2017 John Wiley & Sons, Ltd. 2017 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_19360584_v10_n6_p_Pereyra http://hdl.handle.net/20.500.12110/paper_19360584_v10_n6_p_Pereyra
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-134
collection Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA)
topic canopy conductance
depth of root water uptake
evaporation
open top chamber
Patagonian steppe
root distribution
soil moisture
transpiration
Ecosystems
Evaporation
Land use
Soil moisture
Sustainable development
Transpiration
Water supply
Canopy conductance
Open top chambers
Patagonian steppe
Root distribution
Root-water uptake
Evapotranspiration
arid environment
canopy
evapotranspiration
grazing
root
soil moisture
soil water
steppe
water uptake
Patagonia
Ovis aries
spellingShingle canopy conductance
depth of root water uptake
evaporation
open top chamber
Patagonian steppe
root distribution
soil moisture
transpiration
Ecosystems
Evaporation
Land use
Soil moisture
Sustainable development
Transpiration
Water supply
Canopy conductance
Open top chambers
Patagonian steppe
Root distribution
Root-water uptake
Evapotranspiration
arid environment
canopy
evapotranspiration
grazing
root
soil moisture
soil water
steppe
water uptake
Patagonia
Ovis aries
Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems
topic_facet canopy conductance
depth of root water uptake
evaporation
open top chamber
Patagonian steppe
root distribution
soil moisture
transpiration
Ecosystems
Evaporation
Land use
Soil moisture
Sustainable development
Transpiration
Water supply
Canopy conductance
Open top chambers
Patagonian steppe
Root distribution
Root-water uptake
Evapotranspiration
arid environment
canopy
evapotranspiration
grazing
root
soil moisture
soil water
steppe
water uptake
Patagonia
Ovis aries
description Grazing is the predominant land use practice in arid environments; however, there are relatively few studies of grazing effects on ecosystem functioning. We assessed the impact of grazing on soil moisture, evapotranspiration (ET), canopy conductance (Gc), and root water uptake in the Patagonian steppe. Studies were done in 3 sites along a gradient of grazing intensity. High grazing intensity increased the soil water storage by 24% and decreased the amount of water extracted from deep layers compared to the low grazing intensity. Grazing affected ET and its partitioning into transpiration (T) and evaporation. High shrub cover and Gc increased ET and T or ET partitioning in the heavily grazed site. Annual ET increased from 78% to 92% of the annual precipitation from the lowest to the highest grazing intensity, respectively. Total T was 21% higher in the highest intensity site compared to the lowest intensity site. Changes in Gc suggest that grazing modified the canopy architecture, and thus the response of vegetation to environmental factors. At the beginning of the growing season when moisture was high, Gc exhibited the highest value in the heavily grazed site, but a strong regulation of water losses was observed under drier conditions. This study emphasizes the need to assess simultaneously multiple factors for understanding regulatory mechanisms of grazing effects on hydrological processes. From a sustainable management point of view, we suggest that increasing the number of water sources, and thus spreading the sheep in a paddock, can enhance the stocking rate while maintaining soil water storage. Copyright © 2017 John Wiley & Sons, Ltd.
title Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems
title_short Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems
title_full Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems
title_fullStr Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems
title_full_unstemmed Grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems
title_sort grazing increases evapotranspiration without the cost of lowering soil water storages in arid ecosystems
publishDate 2017
url https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_19360584_v10_n6_p_Pereyra
http://hdl.handle.net/20.500.12110/paper_19360584_v10_n6_p_Pereyra
_version_ 1768544660297351168