(1984). Technical note: Correlation of BET monolayer moisture content in foods with temperature.
Cita Chicago Style (17a ed.)Technical Note: Correlation of BET Monolayer Moisture Content in Foods with Temperature. 1984.
Cita MLA (8a ed.)Technical Note: Correlation of BET Monolayer Moisture Content in Foods with Temperature. 1984.
Precaución: Estas citas no son 100% exactas.