Cita APA (7a ed.)

(1984). Technical note: Correlation of BET monolayer moisture content in foods with temperature.

Cita Chicago Style (17a ed.)

Technical Note: Correlation of BET Monolayer Moisture Content in Foods with Temperature. 1984.

Cita MLA (8a ed.)

Technical Note: Correlation of BET Monolayer Moisture Content in Foods with Temperature. 1984.

Precaución: Estas citas no son 100% exactas.