Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime
The viscosity of aqueous solutions of sucrose and trehalose is analyzed over a wide range of concentrations and temperatures covering the normal liquid and supercooled liquid regions, close to the glass transition temperature. These sugar solutions are fragile systems whose viscosity exhibits temper...
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2008
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| Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00472689_v37_n3_p1503_Longinotti http://hdl.handle.net/20.500.12110/paper_00472689_v37_n3_p1503_Longinotti |
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paper:paper_00472689_v37_n3_p1503_Longinotti2023-06-08T15:05:39Z Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime Longinotti, Maria Paula Corti, Horacio Roberto Aqueous solutions Fragility Sucrose Supercooled Trehalose Viscosity The viscosity of aqueous solutions of sucrose and trehalose is analyzed over a wide range of concentrations and temperatures covering the normal liquid and supercooled liquid regions, close to the glass transition temperature. These sugar solutions are fragile systems whose viscosity exhibits temperature dependence with a large departure from Arrhenius behavior. A description of the temperature and concentration dependences of the solution viscosity is given in terms of a scaled Arrhenius representation, which adopts the reduced temperature Tg T as the state variable. A comparison with results obtained from other theoretical or semiempirical equations is also presented. © 2008 American Institute of Physics. Fil:Longinotti, M.P. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Corti, H.R. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 2008 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00472689_v37_n3_p1503_Longinotti http://hdl.handle.net/20.500.12110/paper_00472689_v37_n3_p1503_Longinotti |
| institution |
Universidad de Buenos Aires |
| institution_str |
I-28 |
| repository_str |
R-134 |
| collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
| topic |
Aqueous solutions Fragility Sucrose Supercooled Trehalose Viscosity |
| spellingShingle |
Aqueous solutions Fragility Sucrose Supercooled Trehalose Viscosity Longinotti, Maria Paula Corti, Horacio Roberto Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime |
| topic_facet |
Aqueous solutions Fragility Sucrose Supercooled Trehalose Viscosity |
| description |
The viscosity of aqueous solutions of sucrose and trehalose is analyzed over a wide range of concentrations and temperatures covering the normal liquid and supercooled liquid regions, close to the glass transition temperature. These sugar solutions are fragile systems whose viscosity exhibits temperature dependence with a large departure from Arrhenius behavior. A description of the temperature and concentration dependences of the solution viscosity is given in terms of a scaled Arrhenius representation, which adopts the reduced temperature Tg T as the state variable. A comparison with results obtained from other theoretical or semiempirical equations is also presented. © 2008 American Institute of Physics. |
| author |
Longinotti, Maria Paula Corti, Horacio Roberto |
| author_facet |
Longinotti, Maria Paula Corti, Horacio Roberto |
| author_sort |
Longinotti, Maria Paula |
| title |
Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime |
| title_short |
Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime |
| title_full |
Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime |
| title_fullStr |
Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime |
| title_full_unstemmed |
Viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime |
| title_sort |
viscosity of concentrated sucrose and trehalose aqueous solutions including the supercooled regime |
| publishDate |
2008 |
| url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00472689_v37_n3_p1503_Longinotti http://hdl.handle.net/20.500.12110/paper_00472689_v37_n3_p1503_Longinotti |
| work_keys_str_mv |
AT longinottimariapaula viscosityofconcentratedsucroseandtrehaloseaqueoussolutionsincludingthesupercooledregime AT cortihoracioroberto viscosityofconcentratedsucroseandtrehaloseaqueoussolutionsincludingthesupercooledregime |
| _version_ |
1768542355593363456 |