Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal
Seeds from Solanum sisymbriifolium Lam harvested at Olavarría (Buenos Aires, Argentine) were defatted with hexane and the raw oil obtained with a yield of 20,6 % dry basis. The physicochemical characteristics of crude oil were: refractive index: 1,4610 (at 25°C), iodine value: 112,8; saponification...
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2001
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paper:paper_00173495_v52_n2_p123_Nolasco2023-06-08T14:39:05Z Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal Pereyra Gonzales, Adriana S. Chemical composition Fatty acid Meal Oil Seed Solanum sisymbriifolium Lam Chemical characteristic Chemical compositions Fatty acid composition Gas-liquid chromatography Meal Oil Physicochemical characteristics Solanum sisymbriifolium Lam Amino acids Gas chromatography Mica Oils and fats Refractive index Seed Fatty acids Argentina (fish) Solanum Solanum sisymbriifolium Seeds from Solanum sisymbriifolium Lam harvested at Olavarría (Buenos Aires, Argentine) were defatted with hexane and the raw oil obtained with a yield of 20,6 % dry basis. The physicochemical characteristics of crude oil were: refractive index: 1,4610 (at 25°C), iodine value: 112,8; saponification index: 170,0; unsaponifiable matter: 14,0 % and free fatty acid content: 2,4 (mg KOH/g). The fatty acid composition of seed oil was studied by gas-liquid chromatography. Major fatty acids of seed oil were: linoleic (52,3%), oleic (23,4 %) and palmitic acid (16,4 %). The residual seed meal contained moderate level of crude protein (14,75%, dry basis), low level of available lysine (2,25 g/16gN) and high content of crude fiber (51,5%, dry basis). Total and phytic acid phosphorous, calcium, ash, sugar and polysaccharides contents are reported. Fil:Pereyra, A. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 2001 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00173495_v52_n2_p123_Nolasco http://hdl.handle.net/20.500.12110/paper_00173495_v52_n2_p123_Nolasco |
| institution |
Universidad de Buenos Aires |
| institution_str |
I-28 |
| repository_str |
R-134 |
| collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
| topic |
Chemical composition Fatty acid Meal Oil Seed Solanum sisymbriifolium Lam Chemical characteristic Chemical compositions Fatty acid composition Gas-liquid chromatography Meal Oil Physicochemical characteristics Solanum sisymbriifolium Lam Amino acids Gas chromatography Mica Oils and fats Refractive index Seed Fatty acids Argentina (fish) Solanum Solanum sisymbriifolium |
| spellingShingle |
Chemical composition Fatty acid Meal Oil Seed Solanum sisymbriifolium Lam Chemical characteristic Chemical compositions Fatty acid composition Gas-liquid chromatography Meal Oil Physicochemical characteristics Solanum sisymbriifolium Lam Amino acids Gas chromatography Mica Oils and fats Refractive index Seed Fatty acids Argentina (fish) Solanum Solanum sisymbriifolium Pereyra Gonzales, Adriana S. Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal |
| topic_facet |
Chemical composition Fatty acid Meal Oil Seed Solanum sisymbriifolium Lam Chemical characteristic Chemical compositions Fatty acid composition Gas-liquid chromatography Meal Oil Physicochemical characteristics Solanum sisymbriifolium Lam Amino acids Gas chromatography Mica Oils and fats Refractive index Seed Fatty acids Argentina (fish) Solanum Solanum sisymbriifolium |
| description |
Seeds from Solanum sisymbriifolium Lam harvested at Olavarría (Buenos Aires, Argentine) were defatted with hexane and the raw oil obtained with a yield of 20,6 % dry basis. The physicochemical characteristics of crude oil were: refractive index: 1,4610 (at 25°C), iodine value: 112,8; saponification index: 170,0; unsaponifiable matter: 14,0 % and free fatty acid content: 2,4 (mg KOH/g). The fatty acid composition of seed oil was studied by gas-liquid chromatography. Major fatty acids of seed oil were: linoleic (52,3%), oleic (23,4 %) and palmitic acid (16,4 %). The residual seed meal contained moderate level of crude protein (14,75%, dry basis), low level of available lysine (2,25 g/16gN) and high content of crude fiber (51,5%, dry basis). Total and phytic acid phosphorous, calcium, ash, sugar and polysaccharides contents are reported. |
| author |
Pereyra Gonzales, Adriana S. |
| author_facet |
Pereyra Gonzales, Adriana S. |
| author_sort |
Pereyra Gonzales, Adriana S. |
| title |
Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal |
| title_short |
Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal |
| title_full |
Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal |
| title_fullStr |
Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal |
| title_full_unstemmed |
Chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal |
| title_sort |
chemical characteristics of solanum sisymbriifolium lam seed oil and residual seed meal |
| publishDate |
2001 |
| url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00173495_v52_n2_p123_Nolasco http://hdl.handle.net/20.500.12110/paper_00173495_v52_n2_p123_Nolasco |
| work_keys_str_mv |
AT pereyragonzalesadrianas chemicalcharacteristicsofsolanumsisymbriifoliumlamseedoilandresidualseedmeal |
| _version_ |
1768546380240912384 |