Lipid-linked intermediates in the biosynthesis of xanthan gum
Fil:Ielpi, L. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina.
Guardado en:
| Autores principales: | , , |
|---|---|
| Publicado: |
1981
|
| Materias: | |
| Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00145793_v130_n2_p253_Ielpi http://hdl.handle.net/20.500.12110/paper_00145793_v130_n2_p253_Ielpi |
| Aporte de: |
| id |
paper:paper_00145793_v130_n2_p253_Ielpi |
|---|---|
| record_format |
dspace |
| spelling |
paper:paper_00145793_v130_n2_p253_Ielpi2023-06-08T14:37:28Z Lipid-linked intermediates in the biosynthesis of xanthan gum Ielpi, Luis Couso, Roberto O. Dankert, Marcelo Alberto bacterial polysaccharide food additive galactose guanosine diphosphate mannose lipid uridine diphosphate galactose uridine diphosphate glucuronic acid xanthan article biosynthesis conformation gel chromatography metabolism Xanthomonas Carbohydrate Conformation Chromatography, Gel Food Additives Galactose Guanosine Diphosphate Mannose Lipids Polysaccharides, Bacterial Support, Non-U.S. Gov't Uridine Diphosphate Galactose Uridine Diphosphate Glucuronic Acid Xanthomonas Fil:Ielpi, L. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Couso, R. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. Fil:Dankert, M. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. 1981 https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00145793_v130_n2_p253_Ielpi http://hdl.handle.net/20.500.12110/paper_00145793_v130_n2_p253_Ielpi |
| institution |
Universidad de Buenos Aires |
| institution_str |
I-28 |
| repository_str |
R-134 |
| collection |
Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) |
| topic |
bacterial polysaccharide food additive galactose guanosine diphosphate mannose lipid uridine diphosphate galactose uridine diphosphate glucuronic acid xanthan article biosynthesis conformation gel chromatography metabolism Xanthomonas Carbohydrate Conformation Chromatography, Gel Food Additives Galactose Guanosine Diphosphate Mannose Lipids Polysaccharides, Bacterial Support, Non-U.S. Gov't Uridine Diphosphate Galactose Uridine Diphosphate Glucuronic Acid Xanthomonas |
| spellingShingle |
bacterial polysaccharide food additive galactose guanosine diphosphate mannose lipid uridine diphosphate galactose uridine diphosphate glucuronic acid xanthan article biosynthesis conformation gel chromatography metabolism Xanthomonas Carbohydrate Conformation Chromatography, Gel Food Additives Galactose Guanosine Diphosphate Mannose Lipids Polysaccharides, Bacterial Support, Non-U.S. Gov't Uridine Diphosphate Galactose Uridine Diphosphate Glucuronic Acid Xanthomonas Ielpi, Luis Couso, Roberto O. Dankert, Marcelo Alberto Lipid-linked intermediates in the biosynthesis of xanthan gum |
| topic_facet |
bacterial polysaccharide food additive galactose guanosine diphosphate mannose lipid uridine diphosphate galactose uridine diphosphate glucuronic acid xanthan article biosynthesis conformation gel chromatography metabolism Xanthomonas Carbohydrate Conformation Chromatography, Gel Food Additives Galactose Guanosine Diphosphate Mannose Lipids Polysaccharides, Bacterial Support, Non-U.S. Gov't Uridine Diphosphate Galactose Uridine Diphosphate Glucuronic Acid Xanthomonas |
| description |
Fil:Ielpi, L. Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales; Argentina. |
| author |
Ielpi, Luis Couso, Roberto O. Dankert, Marcelo Alberto |
| author_facet |
Ielpi, Luis Couso, Roberto O. Dankert, Marcelo Alberto |
| author_sort |
Ielpi, Luis |
| title |
Lipid-linked intermediates in the biosynthesis of xanthan gum |
| title_short |
Lipid-linked intermediates in the biosynthesis of xanthan gum |
| title_full |
Lipid-linked intermediates in the biosynthesis of xanthan gum |
| title_fullStr |
Lipid-linked intermediates in the biosynthesis of xanthan gum |
| title_full_unstemmed |
Lipid-linked intermediates in the biosynthesis of xanthan gum |
| title_sort |
lipid-linked intermediates in the biosynthesis of xanthan gum |
| publishDate |
1981 |
| url |
https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00145793_v130_n2_p253_Ielpi http://hdl.handle.net/20.500.12110/paper_00145793_v130_n2_p253_Ielpi |
| work_keys_str_mv |
AT ielpiluis lipidlinkedintermediatesinthebiosynthesisofxanthangum AT cousorobertoo lipidlinkedintermediatesinthebiosynthesisofxanthangum AT dankertmarceloalberto lipidlinkedintermediatesinthebiosynthesisofxanthangum |
| _version_ |
1768542346603921408 |