Morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of Nile tilapia, Oreochromis niloticus.

During the early ontogeny, the transition from endogenous (yolk protein) to exogenous feeding (artificial diets) represents a critical period linked to the undifferentiated digestive system, with low digestibility of food protein. The objectives of this work were to characterize the morphology of...

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Autores principales: del Valle, Juana Cristina, Zanazzi, Aldo Nahuel, Rodriguez, Yamila Eliana, Haran, Nora Selma, Laitano, María Victoria, Mallo, Juan Carlos, Fernández‐Gimenez, Analía Verónica
Formato: Artículo publisherVersion
Lenguaje:Inglés
Publicado: 2022
Materias:
Acceso en línea:http://hdl.handle.net/20.500.12272/7128
https://doi.org/10.1007/s10499-022-00932-5
Aporte de:
id I68-R174-20.500.12272-7128
record_format dspace
institution Universidad Tecnológica Nacional
institution_str I-68
repository_str R-174
collection RIA - Repositorio Institucional Abierto (UTN)
language Inglés
topic TILAPIA
PEPTIDASE
ONTOGENY
ENZYMES
DIGESTION
spellingShingle TILAPIA
PEPTIDASE
ONTOGENY
ENZYMES
DIGESTION
del Valle, Juana Cristina
Zanazzi, Aldo Nahuel
Rodriguez, Yamila Eliana
Haran, Nora Selma
Laitano, María Victoria
Mallo, Juan Carlos
Fernández‐Gimenez, Analía Verónica
Morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of Nile tilapia, Oreochromis niloticus.
topic_facet TILAPIA
PEPTIDASE
ONTOGENY
ENZYMES
DIGESTION
description During the early ontogeny, the transition from endogenous (yolk protein) to exogenous feeding (artificial diets) represents a critical period linked to the undifferentiated digestive system, with low digestibility of food protein. The objectives of this work were to characterize the morphology of the early Nile tilapia (Oreochromis niloticus) developmental stages and determine the activity of alkaline and acid peptidase enzymes during the ontogenesis from hatching to 20 days post-hatching (DPH). Also, the in vitro effect that exogenous enzymes from Argentine red shrimp (Pleoticus muelleri) waste have on the alkaline peptidases of larvae from 6 to 20 DPH (which correspond to the age at which fish eat exogenous food) was studied. Both acid and alkaline peptidase activities varied throughout early ontogeny development (from 0.1 to 1, and from 0.1 to 7.1 UE mg protein− 1, respectively). The patterns of both enzyme activity variation would be related with changes in endogenous, mixed and exogenous feeding. Our studies show that the additions of the enzyme extract of shrimp have a synergistic effect (from 3 to 6 times) on endogenous in vitro activity. Moreover, the zymogram analysis demonstrates that the bands corresponding to the activity of each species (tilapia and red shrimp) remain active when they are mixed. The increase in peptidase digestive capacity by addition of exogenous enzymes would maximize the assimilation of nutrients from artificial food during early development
format Artículo
publisherVersion
author del Valle, Juana Cristina
Zanazzi, Aldo Nahuel
Rodriguez, Yamila Eliana
Haran, Nora Selma
Laitano, María Victoria
Mallo, Juan Carlos
Fernández‐Gimenez, Analía Verónica
author_facet del Valle, Juana Cristina
Zanazzi, Aldo Nahuel
Rodriguez, Yamila Eliana
Haran, Nora Selma
Laitano, María Victoria
Mallo, Juan Carlos
Fernández‐Gimenez, Analía Verónica
author_sort del Valle, Juana Cristina
title Morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of Nile tilapia, Oreochromis niloticus.
title_short Morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of Nile tilapia, Oreochromis niloticus.
title_full Morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of Nile tilapia, Oreochromis niloticus.
title_fullStr Morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of Nile tilapia, Oreochromis niloticus.
title_full_unstemmed Morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of Nile tilapia, Oreochromis niloticus.
title_sort morphological changes, peptidase activity, and effects of exogenous enzymes in the early ontogeny of nile tilapia, oreochromis niloticus.
publishDate 2022
url http://hdl.handle.net/20.500.12272/7128
https://doi.org/10.1007/s10499-022-00932-5
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