Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences
Fil: Bahamonde, Nora. Universidad Nacional de Río Negro. Centro de Estudios e Investigación en Educación. Río Negro; Argentina.
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2024
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Acceso en línea: | http://rid.unrn.edu.ar/handle/20.500.12049/12052 |
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I65-R171-20.500.12049-120522024-10-18T13:12:44Z application/pdf info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/4.0/ 2024-09 Fil: Bahamonde, Nora. Universidad Nacional de Río Negro. Centro de Estudios e Investigación en Educación. Río Negro; Argentina. Fil: Lozano, Eduardo Enrique. Universidad Nacional de Río Negro. Centro de Estudios e Investigación en Educación. Río Negro; Argentina. Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences Bahamonde, Nora Lozano, Eduardo Enrique Ciencias Sociales Food education Teacher training Complex approaches Metascientific aspects Ciencias Sociales Human food is conceptualized in various disciplinary fields as a complex and multidimensional phenomenon. From sociocultural perspectives, it is conceived as a phenomenon that mutually integrates and conditions both the biological-nutritional and the sociocultural aspects (Contreras and Arnaiz, 2005). Food transcends the act of eating, carrying meanings and revealing representations and values. The relationship between humans and food is complex in at least two dimensions: from the biological to the cultural (from the nutritional function to the symbolic one) and from the individual to the collective (from the psychological to the social) (Fischler, 1988). It is every day, familiar to all people and communities, and shapes identities, worldviews, and social distinctions (Flandrin and Montanari, 2011). From current health perspectives, it is associated with a genuinely complex phenomenon due to its properties of interaction and emergence (Rocca and Anjum, 2020). http://rid.unrn.edu.ar/handle/20.500.12049/12052 en 17th Biennial International History, Philosophy and Science Teaching Conference, which will be held in Buenos Aires from 2nd to 6th September 2024. |
institution |
Universidad Nacional de Río Negro |
institution_str |
I-65 |
repository_str |
R-171 |
collection |
Repositorio Institucional Digital de la Universidad Nacional de Río Negro (UNRN) |
language |
Inglés |
orig_language_str_mv |
en |
topic |
Ciencias Sociales Food education Teacher training Complex approaches Metascientific aspects Ciencias Sociales |
spellingShingle |
Ciencias Sociales Food education Teacher training Complex approaches Metascientific aspects Ciencias Sociales Bahamonde, Nora Lozano, Eduardo Enrique Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences |
topic_facet |
Ciencias Sociales Food education Teacher training Complex approaches Metascientific aspects Ciencias Sociales |
description |
Fil: Bahamonde, Nora. Universidad Nacional de Río Negro. Centro de Estudios e Investigación en Educación. Río Negro; Argentina. |
author |
Bahamonde, Nora Lozano, Eduardo Enrique |
author_facet |
Bahamonde, Nora Lozano, Eduardo Enrique |
author_sort |
Bahamonde, Nora |
title |
Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences |
title_short |
Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences |
title_full |
Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences |
title_fullStr |
Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences |
title_full_unstemmed |
Human food complexity in teacher training: a multi-referenced didactic design that includes metasciences |
title_sort |
human food complexity in teacher training: a multi-referenced didactic design that includes metasciences |
publishDate |
2024 |
url |
http://rid.unrn.edu.ar/handle/20.500.12049/12052 |
work_keys_str_mv |
AT bahamondenora humanfoodcomplexityinteachertrainingamultireferenceddidacticdesignthatincludesmetasciences AT lozanoeduardoenrique humanfoodcomplexityinteachertrainingamultireferenceddidacticdesignthatincludesmetasciences |
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