Technical note : determination of acidity in whole raw milk. Comparison of results obtained by two different analytical methods

Mostrar todas las versiones(2)
Guardado en:
Detalles Bibliográficos
Autores principales: Fabro, M. A., Milanesio, H. V., Robert, L. M., Speranza, J. L., Murphy, M., Rodríguez, G., Castañeda, R.
Formato: article
Lenguaje:Inglés
Publicado: 2006
Materias:
Acidez
Leche entera
Leche cruda
Métodos de análisis
Metodología
Acceso en línea:http://www-biblio.inti.gob.ar:80/gsdl/collect/inti/index/assoc/HASH018d/855664a2.dir/doc.pdf
Aporte de:
Repositorio Institucional del Instituto Nacional de Tecnología Industrial (INTI) de INTI
id I60-R166HASH018d855664a2b9ffe7bef65e
record_format dspace
institution INTI
institution_str I-60
repository_str R-166
collection Repositorio Institucional del Instituto Nacional de Tecnología Industrial (INTI)
language Inglés
orig_language_str_mv eng
topic Acidez
Leche entera
Leche cruda
Métodos de análisis
Metodología
spellingShingle Acidez
Leche entera
Leche cruda
Métodos de análisis
Metodología
Fabro, M. A.
Milanesio, H. V.
Robert, L. M.
Speranza, J. L.
Murphy, M.
Rodríguez, G.
Castañeda, R.
Technical note : determination of acidity in whole raw milk. Comparison of results obtained by two different analytical methods
format article
author Fabro, M. A.
Milanesio, H. V.
Robert, L. M.
Speranza, J. L.
Murphy, M.
Rodríguez, G.
Castañeda, R.
author_facet Fabro, M. A.
Milanesio, H. V.
Robert, L. M.
Speranza, J. L.
Murphy, M.
Rodríguez, G.
Castañeda, R.
author_sort Fabro, M. A.
title Technical note : determination of acidity in whole raw milk. Comparison of results obtained by two different analytical methods
title_short Technical note : determination of acidity in whole raw milk. Comparison of results obtained by two different analytical methods
title_full Technical note : determination of acidity in whole raw milk. Comparison of results obtained by two different analytical methods
title_fullStr Technical note : determination of acidity in whole raw milk. Comparison of results obtained by two different analytical methods
title_full_unstemmed Technical note : determination of acidity in whole raw milk. Comparison of results obtained by two different analytical methods
title_sort technical note : determination of acidity in whole raw milk. comparison of results obtained by two different analytical methods
publishDate 2006
url http://www-biblio.inti.gob.ar:80/gsdl/collect/inti/index/assoc/HASH018d/855664a2.dir/doc.pdf
work_keys_str_mv AT fabroma technicalnotedeterminationofacidityinwholerawmilkcomparisonofresultsobtainedbytwodifferentanalyticalmethods
AT milanesiohv technicalnotedeterminationofacidityinwholerawmilkcomparisonofresultsobtainedbytwodifferentanalyticalmethods
AT robertlm technicalnotedeterminationofacidityinwholerawmilkcomparisonofresultsobtainedbytwodifferentanalyticalmethods
AT speranzajl technicalnotedeterminationofacidityinwholerawmilkcomparisonofresultsobtainedbytwodifferentanalyticalmethods
AT murphym technicalnotedeterminationofacidityinwholerawmilkcomparisonofresultsobtainedbytwodifferentanalyticalmethods
AT rodriguezg technicalnotedeterminationofacidityinwholerawmilkcomparisonofresultsobtainedbytwodifferentanalyticalmethods
AT castanedar technicalnotedeterminationofacidityinwholerawmilkcomparisonofresultsobtainedbytwodifferentanalyticalmethods
bdutipo_str Repositorios
_version_ 1764820544387022849

Ejemplares similares