Biological evaluation of animal and vegetable protein test feeds in broilers and rats

Study was conducted to know the biological value of fish meal, meat meal, blood meal, sesame oil meal, cottonseed meal, and guar meal (Cyamopsis tetragonoloba) in two different species (ten day old broiler chicks, n=96; and weaning albino rats, n=64). These protein sources were added into nitrogen f...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	Khalique, A., Marghazani, I. B.
Formato:	Artículo revista
Lenguaje:	Español
Publicado:	Universidad Nacional del Nordeste 2012
Materias:	Broiler rat protein feeds growth performance biological evaluation
Acceso en línea:	https://revistas.unne.edu.ar/index.php/vet/article/view/1783
Aporte de:	Revistas UNNE - Universidad Nacional del Noroeste (UNNE) de Universidad Nacional del Nordeste

Ejemplares similares

Broilers: Producción y Cuidados
por: GOLDEN, E. F.
Publicado: (1961)

Inclusion of Moringa oleifera flour in diets for broiler chickens
por: Rugel, D. O., et al.
Publicado: (2020)

Use of yeast (Pichia kudriavzevii) as a novel feed additive to ameliorate the effects of aflatoxin B1 on broiler chicken performance
por: Magnoli, A.P., et al.

Use of yeast (Pichia kudriavzevii) as a novel feed additive to ameliorate the effects of aflatoxin B1 on broiler chicken performance
Publicado: (2017)

Broilers : producción y cuidados.
por: Golden, E. F.
Publicado: (1961)

Evaluation of a commercially available probiotic and organic acid blend product on production parameters and economics in broiler breeders
por: Michel, Matías Alexis, et al.
Publicado: (2024)

Validation of a liquid chromatography/tandem mass spectrometry method for the detection of aflatoxin B1 residues in broiler liver
por: Magnoli, A.P., et al.

Validation of a liquid chromatography/tandem mass spectrometry method for the detection of aflatoxin B1 residues in broiler liver
Publicado: (2017)

Effects of probiotics and organic acids on incubation and production parameters in broilers
por: Michel, M. A., et al.
Publicado: (2019)

Definition and analysis of some evaluation criteria in biology tests
por: Cragnolini, Andrea, et al.
Publicado: (2023)

Evaluation of performance as a tool for the analysis of human capital
por: Montoya Agudelo, César Alveiro
Publicado: (2021)

Tracheitis in a Broiler Chicken Flock Caused by Dual Infection with <i>Cryptosporidium</i> spp. (Apicomplexa: Cryptosporiidae) and Non-hemolytic <i>Ornithobacterium rhinotracheale</i>
por: Gornatti Churria, Carlos Daniel, et al.
Publicado: (2012)

Fructooligosaccharide, Cynara scolymus dry extract and choline chloride as dietary supplements in broilers chickens breeding (Gallus gallus)
por: Ocaña, J. G., et al.
Publicado: (2023)

Decontamination of animal feeds by irradiation : proceedings of an Advisory Group Meeting on Radiation Treatment of Animal Feeds /
Publicado: (1979)

Simple tools for hr performance evaluation in Argentinean sme
por: Viltard, Leandro Adolfo, et al.
Publicado: (2020)

Evaluer et rémunérer les compétences /
por: Marbach, Valérie
Publicado: (1999)

Novel yeast isolated from broilers’ feedstuff, gut and faeces as aflatoxin B1 adsorbents
por: Magnoli, A.P., et al.

Novel yeast isolated from broilers’ feedstuff, gut and faeces as aflatoxin B1 adsorbents
Publicado: (2016)

Nuclear techniques for assessing and improving ruminant feeds : proceedings of a combined consultants meeting on nuclear techniques for assessing and improving ruminant feeds and of the first research co-ordination meeting on non-protein nitrogen and agro-industrial by-products utilization by ruminants with particular reference to developing countries /
Publicado: (1983)

Producción de aves para carne : sistema broiler.
por: Feltwell, Ray
Publicado: (1967)

Fish oil replacement and alternative lipid sources in aquaculture feeds
Publicado: (2011)

Short-Term Evaluation of the Impact of a Fortified Food Aid Program on the Micronutrient Nutritional Status of Argentinian Pregnant Women
por: Malpeli, Agustina, et al.
Publicado: (2013)

Evidencia serológica de la presencia de Ornithobacterium rhinotracheale en pollos parrilleros en Uruguay
por: Trenchi, H., et al.
Publicado: (2010)

Implementing the project management balanced scorecard
por: Keyes, Jessica, 1950-
Publicado: (2011)

Producción de Aves para Carne : Sistema "Broiler".
por: Feltwell, Ray
Publicado: (1965)

Feeding strategies for improving productivity of ruminant livestock in developing countries : proceedings of a combined advisory group meeting and a research co-ordination meeting /
Publicado: (1989)

Performance management : concepts, skills, and exercises /
por: Cardy, Robert L., 1955-, et al.
Publicado: (2015)

Mycotoxins and Mycotoxigenic Fungi in Poultry Feed for Food-Producing Animals
por: Greco, Mariana V., et al.
Publicado: (2014)

Guidelines for evaluating web accessibility, level A
por: Acevedo, Juan J., et al.
Publicado: (2013)

Current Applications and Future Trends of Dehydrated Lactic Acid Bacteria for Incorporation in Animal Feed Products
por: Moretti, Ana Florencia, et al.
Publicado: (2023)

Performance evaluation of two CAC algorithms in ATM networks
por: Chaves, Niudomar Siqueira de Araújo, et al.
Publicado: (2000)

Estimation of direct and social effects of feeding duration in growing pigs using records from automatic feeding stations

Estimation of direct and social effects of feeding duration in growing pigs using records from automatic feeding stations

Recovery growth of Cherax quadricarinatus juveniles fed on two high-protein diets: Effect of daily feeding following a cyclic feeding period on growth, biochemical composition and activity of digestive enzymes
por: Stumpf, L., et al.

Recovery growth of Cherax quadricarinatus juveniles fed on two high-protein diets: Effect of daily feeding following a cyclic feeding period on growth, biochemical composition and activity of digestive enzymes
por: Tropea, Carolina
Publicado: (2014)

Performance appraisal : alternative perspectives /
por: Cardy, Robert L., 1955-
Publicado: (1994)

Soybean as supplement of growing cattle on tropical pasture: effects on intake, digestibility and animal performance
por: Balbuena, O., et al.
Publicado: (2012)

Absence of food alternatives promotes risk-prone feeding of unpalatable substances in honey bees
por: Desmedt, L., et al.

Absence of food alternatives promotes risk-prone feeding of unpalatable substances in honey bees
por: Giurfa, Martín
Publicado: (2016)

Effect of apple pomace degraded by Pleurotus ostreatus on growth and meat quality parameters of broiler chickens
por: Buglione, M. B., et al.
Publicado: (2024)