Thermodynamics of a model for RNA folding

Abstract: We analyze the thermodynamic properties of a simplified model for folded RNA molecules recently studied by G. Vernizzi, H. Orland, A. Zee (in Phys. Rev. Lett. 94 (2005) 168103). The model consists of a chain of one-flavor base molecules with a flexible backbone and all possible pairing int...

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Detalles Bibliográficos
Autores principales: Dell'Erba, Matías G., Zemba, Guillermo Raúl
Formato: Documento de trabajo
Lenguaje:Inglés
Publicado: 2019
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Acceso en línea:https://repositorio.uca.edu.ar/handle/123456789/5492
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