Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors

"A photonic sensor based on inversed opal molecular imprinted polymer (MIP) film to detect the presence of chlorantraniliprole (CHL) residue in tomatoes was developed. Acrylic acid was polymerized in the presence of CHL inside the structure of a colloidal crystal, followed by etching of the col...

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Autores principales: Rossi, Ezequiel, Salahshoor, Zahra, Ho, Khanh-Van, Lin, Chung-Ho, Errea, María Inés, Fidalgo de Cortalezzi, María Marta
Formato: Artículos de Publicaciones Periódicas acceptedVersion
Lenguaje:Inglés
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Acceso en línea:http://ri.itba.edu.ar/handle/123456789/3414
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spelling I32-R138-123456789-34142022-12-07T13:06:52Z Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors Rossi, Ezequiel Salahshoor, Zahra Ho, Khanh-Van Lin, Chung-Ho Errea, María Inés Fidalgo de Cortalezzi, María Marta POLIMEROS PLAGUICIDAS TOMATE "A photonic sensor based on inversed opal molecular imprinted polymer (MIP) film to detect the presence of chlorantraniliprole (CHL) residue in tomatoes was developed. Acrylic acid was polymerized in the presence of CHL inside the structure of a colloidal crystal, followed by etching of the colloids and CHL elution. Colloidal crystals and MIP films were characterized by scanning electron microscopy and FT-IR, confirming the inner structure and chemical structure of the material. MIP films supported on polymethylmethacrylate (PMMA) slides were incubated in aqueous solutions of the pesticide and in blended tomato samples. The MIP sensor displayed shifts of the peak wavelength of the reflection spectra in the visible range when incubated in CHL concentrations between 0.5 and 10 μg L−1, while almost no peak displacement was observed for non-imprinted (NIP) films. Whole tomatoes were blended into a liquid and spiked with CHL; the sensor was able to detect CHL residues down to 0.5 μg kg−1, significantly below the tolerance level established by the US Environmental Protection Agency of 1.4 mg kg−1. Stable values were reached after about 30-min incubation in test samples. Control samples (unspiked processed tomatoes) produced peak shifts both in MIP and NIP films; however, this matrix effect did not affect the detection of CHL in the spiked samples. These promising results support the application of photonic MIP sensors as an economical and field-deployable screening tool for the detection of CHL in crops." info:eu-repo/date/embargoEnd/2022-02-05 2021-03-16T21:22:54Z 2021-03-16T21:22:54Z 2021-02 Artículos de Publicaciones Periódicas info:eu-repo/semantics/acceptedVersion 1436-5073 http://ri.itba.edu.ar/handle/123456789/3414 en info:eu-repo/semantics/altIdentifier/doi/10.1007/s00604-021-04731-2 info:eu-repo/semantics/embargoedAccess application/pdf
institution Instituto Tecnológico de Buenos Aires (ITBA)
institution_str I-32
repository_str R-138
collection Repositorio Institucional Instituto Tecnológico de Buenos Aires (ITBA)
language Inglés
topic POLIMEROS
PLAGUICIDAS
TOMATE
spellingShingle POLIMEROS
PLAGUICIDAS
TOMATE
Rossi, Ezequiel
Salahshoor, Zahra
Ho, Khanh-Van
Lin, Chung-Ho
Errea, María Inés
Fidalgo de Cortalezzi, María Marta
Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors
topic_facet POLIMEROS
PLAGUICIDAS
TOMATE
description "A photonic sensor based on inversed opal molecular imprinted polymer (MIP) film to detect the presence of chlorantraniliprole (CHL) residue in tomatoes was developed. Acrylic acid was polymerized in the presence of CHL inside the structure of a colloidal crystal, followed by etching of the colloids and CHL elution. Colloidal crystals and MIP films were characterized by scanning electron microscopy and FT-IR, confirming the inner structure and chemical structure of the material. MIP films supported on polymethylmethacrylate (PMMA) slides were incubated in aqueous solutions of the pesticide and in blended tomato samples. The MIP sensor displayed shifts of the peak wavelength of the reflection spectra in the visible range when incubated in CHL concentrations between 0.5 and 10 μg L−1, while almost no peak displacement was observed for non-imprinted (NIP) films. Whole tomatoes were blended into a liquid and spiked with CHL; the sensor was able to detect CHL residues down to 0.5 μg kg−1, significantly below the tolerance level established by the US Environmental Protection Agency of 1.4 mg kg−1. Stable values were reached after about 30-min incubation in test samples. Control samples (unspiked processed tomatoes) produced peak shifts both in MIP and NIP films; however, this matrix effect did not affect the detection of CHL in the spiked samples. These promising results support the application of photonic MIP sensors as an economical and field-deployable screening tool for the detection of CHL in crops."
format Artículos de Publicaciones Periódicas
acceptedVersion
author Rossi, Ezequiel
Salahshoor, Zahra
Ho, Khanh-Van
Lin, Chung-Ho
Errea, María Inés
Fidalgo de Cortalezzi, María Marta
author_facet Rossi, Ezequiel
Salahshoor, Zahra
Ho, Khanh-Van
Lin, Chung-Ho
Errea, María Inés
Fidalgo de Cortalezzi, María Marta
author_sort Rossi, Ezequiel
title Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors
title_short Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors
title_full Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors
title_fullStr Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors
title_full_unstemmed Detection of chlorantraniliprole residues in tomato using field-deployable MIP photonic sensors
title_sort detection of chlorantraniliprole residues in tomato using field-deployable mip photonic sensors
publishDate info
url http://ri.itba.edu.ar/handle/123456789/3414
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