An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932

The historiography of the 1926 recession and the 1929 crisis in Mexico has not paid enough attention to the way it affected the sectors linked to the domestic market. This article is an approach to the economic performance of the brewing industry between 1926 and 1932, the years in which the recessi...

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Detalles Bibliográficos
Autores principales: López López, Adriana, Romero Sotelo, María Eugenia
Formato: Artículo publishedVersion
Lenguaje:Español
Publicado: Centro de Estudios de Historia Económica Argentina y Latinoamericana (CEHEAL) 2024
Materias:
Brewing industry
Economic recession
Economic crisis
Industria cervecera
Recesión económica
Crisis económica
Acceso en línea:https://ojs.economicas.uba.ar/H-ind/article/view/3032
https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=hindus&d=3032_oai
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Repositorio Digital de la Universidad de Buenos Aires (UBA) de Universidad de Buenos Aires
id I28-R145-3032_oai
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spelling I28-R145-3032_oai2025-02-11 López López, Adriana Romero Sotelo, María Eugenia 2024-06-18 The historiography of the 1926 recession and the 1929 crisis in Mexico has not paid enough attention to the way it affected the sectors linked to the domestic market. This article is an approach to the economic performance of the brewing industry between 1926 and 1932, the years in which the recession and the crisis occurred. The factors that determined its growth and the way in which it was affected by the recession that began in 1926 and by the international crisis of 1929 are pointed out. La historiografía sobre la recesión de 1926 y la crisis de 1929 en México no ha prestado suficiente atención a la forma en la que afectó a los sectores ligados al mercado interno. Este trabajo es un acercamiento al desempeño económico de la industria cervecera entre 1926 y 1932, que fueron los años en los que ocurrieron estos fenómenos. Se señalan los factores que determinaron su crecimiento y la manera en la que fue afectada por la recesión que inició en 1926 y por la crisis internacional de 1929. text/html application/pdf https://ojs.economicas.uba.ar/H-ind/article/view/3032 10.56503/H-Industria/n.34(18)pp.73-102 spa Centro de Estudios de Historia Económica Argentina y Latinoamericana (CEHEAL) https://ojs.economicas.uba.ar/H-ind/article/view/3032/3900 https://ojs.economicas.uba.ar/H-ind/article/view/3032/3917 Derechos de autor 2024 Adriana López López, María Eugenia Romero Sotelo H-industria. Journal of the History of Industry and Development in Latin America; No. 34 (18): First Semester 2024; 73-102 H-industria. Revista de historia de la industria y el desarrollo en América Latina; Núm. 34 (18): Primer Semestre 2024; 73-102 H-industria. Revista sobre a história da indústria e desenvolvimento na América Latina; n. 34 (18): Primer Semestre 2024; 73-102 1851-703X Brewing industry Economic recession Economic crisis Industria cervecera Recesión económica Crisis económica An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932 Un acercamiento al desempeño de la industria cervecera durante la recesión y la crisis económica de 1926-1932 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=hindus&d=3032_oai
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-145
collection Repositorio Digital de la Universidad de Buenos Aires (UBA)
language Español
orig_language_str_mv spa
topic Brewing industry
Economic recession
Economic crisis
Industria cervecera
Recesión económica
Crisis económica
spellingShingle Brewing industry
Economic recession
Economic crisis
Industria cervecera
Recesión económica
Crisis económica
López López, Adriana
Romero Sotelo, María Eugenia
An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932
topic_facet Brewing industry
Economic recession
Economic crisis
Industria cervecera
Recesión económica
Crisis económica
description The historiography of the 1926 recession and the 1929 crisis in Mexico has not paid enough attention to the way it affected the sectors linked to the domestic market. This article is an approach to the economic performance of the brewing industry between 1926 and 1932, the years in which the recession and the crisis occurred. The factors that determined its growth and the way in which it was affected by the recession that began in 1926 and by the international crisis of 1929 are pointed out.
format Artículo
publishedVersion
author López López, Adriana
Romero Sotelo, María Eugenia
author_facet López López, Adriana
Romero Sotelo, María Eugenia
author_sort López López, Adriana
title An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932
title_short An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932
title_full An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932
title_fullStr An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932
title_full_unstemmed An Approach to the Performance of the Brewing Industry during the Recession and Economic Crisis of 1926-1932
title_sort approach to the performance of the brewing industry during the recession and economic crisis of 1926-1932
publisher Centro de Estudios de Historia Económica Argentina y Latinoamericana (CEHEAL)
publishDate 2024
url https://ojs.economicas.uba.ar/H-ind/article/view/3032
https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=hindus&d=3032_oai
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