Maize processing during late period in Hualfin Valley. A domestic context of chicha production?

In this paper we present excavations in dwelling 35, belonging to Cerro Colorado de La Ciénaga in Hualfín valley. Cerro Colorado is located on top of a hill and comprises more than 100 rooms. According to radiocarbonic dating, the site was most likely inhabited during the XV century. More than 53 ma...

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Autores principales: Balesta, Bárbara, Valencia, Celeste, Wynveldt, Federico
Formato: Artículo publishedVersion
Lenguaje:Español
Publicado: Instituto de Arqueología, Facultad de Filosofía y Letras, Universidad de Buenos Aires 2014
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Acceso en línea:https://revistascientificas.filo.uba.ar/index.php/Arqueologia/article/view/1581
https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=arqueo&d=1581_oai
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spelling I28-R145-1581_oai2025-11-17 Balesta, Bárbara Valencia, Celeste Wynveldt, Federico 2014-12-01 In this paper we present excavations in dwelling 35, belonging to Cerro Colorado de La Ciénaga in Hualfín valley. Cerro Colorado is located on top of a hill and comprises more than 100 rooms. According to radiocarbonic dating, the site was most likely inhabited during the XV century. More than 53 maize remains were recovered during excavations, all carbonized. Eight maize races were identified for the first time in the valley, belonging to hard, semi hard and sweet groups. Furthermore, structural characteristics of the dwellings, circular pits containing fine-grained sediments, fine and coarse pottery fragments, and faunal remains,suggest that this space was used forfood and beverage processingat a domestic scale. En el presente artículo se refieren los resultados de las excavaciones llevadas a cabo en el recinto 35 del Cerro Colorado de La Ciénaga, en el valle de Hualfín, Catamarca. Se trata de un sitio en altura, que comprende más de 100 recintos; los fechados obtenidos lo ubican con mayor probabilidad hacia el siglo XV. Durante las tareas se recuperaron más de 53 restos de maíces correspondientes a espigas enteras termoalteradas, que posibilitaron -por primera vez en el valle-, la identificación de ocho razas de maíces duros, semiduros y dulces. Por otra parte, las características constructivas del recinto, la detección de pozos circulares con sedimento fino, la presencia de un conjunto de vasijas finas y ordinarias junto a los restos arqueofaunísticos identificados, nos han llevado a proponer que en dicho espacio se procesaron comidas y bebidas, con la probabilidad de fabricación de chicha, que interpretamos correspondería a un nivel de producción doméstico. application/pdf https://revistascientificas.filo.uba.ar/index.php/Arqueologia/article/view/1581 10.34096/arqueologia.t20.n0.1581 spa Instituto de Arqueología, Facultad de Filosofía y Letras, Universidad de Buenos Aires https://revistascientificas.filo.uba.ar/index.php/Arqueologia/article/view/1581/1501 Arqueología; Vol. 20 No. 3 (2014): September-December; 61-82 Arqueología; Vol. 20 Núm. 3 (2014): septiembre-diciembre; 61-82 1853-8126 0327-5159 Cerro Colorado de La Ciénaga Hualfín valley Maize Chicha Cerro Colorado de La Ciénaga Valle de Hualfín Maíz Chicha Maize processing during late period in Hualfin Valley. A domestic context of chicha production? Procesamiento de maíz en el tardío del Valle de Hualfín ¿Un contexto doméstico de producción de chicha? info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=arqueo&d=1581_oai
institution Universidad de Buenos Aires
institution_str I-28
repository_str R-145
collection Repositorio Digital de la Universidad de Buenos Aires (UBA)
language Español
orig_language_str_mv spa
topic Cerro Colorado de La Ciénaga
Hualfín valley
Maize
Chicha
Cerro Colorado de La Ciénaga
Valle de Hualfín
Maíz
Chicha
spellingShingle Cerro Colorado de La Ciénaga
Hualfín valley
Maize
Chicha
Cerro Colorado de La Ciénaga
Valle de Hualfín
Maíz
Chicha
Balesta, Bárbara
Valencia, Celeste
Wynveldt, Federico
Maize processing during late period in Hualfin Valley. A domestic context of chicha production?
topic_facet Cerro Colorado de La Ciénaga
Hualfín valley
Maize
Chicha
Cerro Colorado de La Ciénaga
Valle de Hualfín
Maíz
Chicha
description In this paper we present excavations in dwelling 35, belonging to Cerro Colorado de La Ciénaga in Hualfín valley. Cerro Colorado is located on top of a hill and comprises more than 100 rooms. According to radiocarbonic dating, the site was most likely inhabited during the XV century. More than 53 maize remains were recovered during excavations, all carbonized. Eight maize races were identified for the first time in the valley, belonging to hard, semi hard and sweet groups. Furthermore, structural characteristics of the dwellings, circular pits containing fine-grained sediments, fine and coarse pottery fragments, and faunal remains,suggest that this space was used forfood and beverage processingat a domestic scale.
format Artículo
publishedVersion
author Balesta, Bárbara
Valencia, Celeste
Wynveldt, Federico
author_facet Balesta, Bárbara
Valencia, Celeste
Wynveldt, Federico
author_sort Balesta, Bárbara
title Maize processing during late period in Hualfin Valley. A domestic context of chicha production?
title_short Maize processing during late period in Hualfin Valley. A domestic context of chicha production?
title_full Maize processing during late period in Hualfin Valley. A domestic context of chicha production?
title_fullStr Maize processing during late period in Hualfin Valley. A domestic context of chicha production?
title_full_unstemmed Maize processing during late period in Hualfin Valley. A domestic context of chicha production?
title_sort maize processing during late period in hualfin valley. a domestic context of chicha production?
publisher Instituto de Arqueología, Facultad de Filosofía y Letras, Universidad de Buenos Aires
publishDate 2014
url https://revistascientificas.filo.uba.ar/index.php/Arqueologia/article/view/1581
https://repositoriouba.sisbi.uba.ar/gsdl/cgi-bin/library.cgi?a=d&c=arqueo&d=1581_oai
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AT valenciaceleste maizeprocessingduringlateperiodinhualfinvalleyadomesticcontextofchichaproduction
AT wynveldtfederico maizeprocessingduringlateperiodinhualfinvalleyadomesticcontextofchichaproduction
AT balestabarbara procesamientodemaizeneltardiodelvalledehualfinuncontextodomesticodeproducciondechicha
AT valenciaceleste procesamientodemaizeneltardiodelvalledehualfinuncontextodomesticodeproducciondechicha
AT wynveldtfederico procesamientodemaizeneltardiodelvalledehualfinuncontextodomesticodeproducciondechicha
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