Biotransformation of rhizoma Paridis saponins by rat intestinal microflora
Rhizoma Paridis saponins (RPS) were considered to be the principal bioactive components of Paris polyphylla Smith var. yunnanensis. Intestinal microflora-mediated metabolism may affect their pharmacological activities in vivo. In this study, the biotransformation of RPS by rat intestinal microflora...
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| Autores principales: | , , , , , |
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| Formato: | Articulo |
| Lenguaje: | Inglés |
| Publicado: |
2011
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| Materias: | |
| Acceso en línea: | http://sedici.unlp.edu.ar/handle/10915/8167 http://www.latamjpharm.org/resumenes/30/3/LAJOP_30_3_1_11.pdf |
| Aporte de: |
| Sumario: | Rhizoma Paridis saponins (RPS) were considered to be the principal bioactive components of Paris polyphylla Smith var. yunnanensis. Intestinal microflora-mediated metabolism may affect their pharmacological activities in vivo. In this study, the biotransformation of RPS by rat intestinal microflora in vitro was investigated. A high-performance liquid chromatography with electrospray ionization combined with mass spectrometry (HPLC-ESI-MS) method was developed to identify RPS and their metabolites. The metabolism of RPS by rat intestinal microflora was mainly based on cleavage of the oligosaccharide chains which is connected to the C-3 or C-22 position. However, the elimination of the glucose molecule at C-26 and F-ring closure occurred firstly in prototype saponins. In addition, the biotransformation routes of RPS in the presence of rat intestinal microflora were elaborated, from which RPS were presumed primarily responsible for the metabolism via α-rhamnosidase and β-glycosidase activities. These results would contribute to understanding of the mechanisms in bioavailability of herbal drugs and their metabolites. |
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