Evaluation of antioxidant and anti-ulcerative potential of Citrullus lanatus seed extract in rats

In the present study antioxidant and antiulcer potential of Citrullus lanatus seeds were evaluated. Antioxidant activity of all the extracts (chloroform, ethylacetate and methanol) was measured by DPPH method. Methanolic extract of Citrullus lanatus (MECL) seeds showed maximum antioxidant potential...

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Detalles Bibliográficos
Autores principales: Singh Gill, Naresh, Sood, Shailja, Muthuraman, Arunachalam, Bali, Manoj, Dev Sharma, Pritam
Formato: Articulo
Lenguaje:Inglés
Publicado: 2011
Materias:
Farmacia
Extractos Vegetales
antioxidant; citrullus lanatus; peptic ulcer
Antioxidantes
Agentes Antiulcerosos
Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/8158
http://www.latamjpharm.org/resumenes/30/3/LAJOP_30_3_1_2.pdf
Aporte de:
SEDICI (UNLP) de Universidad Nacional de La Plata

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