Studies on enzyme action V : Hydrolysis of isomeric glucosides and galactosides by acids and enzymes

As already pointed out, in studying the hydrolysis of sugars under the influence of enzymes, it is difficult to institute just comparisons, as not only, as a rule, is a different enzyme required for each sugar, but we have no means at present of determining the amount of enzyme used; and sooner or l...

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Detalles Bibliográficos
Autor principal: Armstrong, Edward Frankland
Formato: Articulo
Lenguaje:Inglés
Publicado: 1904
Materias:
Química
Enzimas
Hidrólisis
Glucósidos
Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/29294
Aporte de:
SEDICI (UNLP) de Universidad Nacional de La Plata
id I19-R120-10915-29294
record_format dspace
institution Universidad Nacional de La Plata
institution_str I-19
repository_str R-120
collection SEDICI (UNLP)
language Inglés
topic Química
Enzimas
Hidrólisis
Glucósidos
spellingShingle Química
Enzimas
Hidrólisis
Glucósidos
Armstrong, Edward Frankland
Studies on enzyme action V : Hydrolysis of isomeric glucosides and galactosides by acids and enzymes
topic_facet Química
Enzimas
Hidrólisis
Glucósidos
description As already pointed out, in studying the hydrolysis of sugars under the influence of enzymes, it is difficult to institute just comparisons, as not only, as a rule, is a different enzyme required for each sugar, but we have no means at present of determining the amount of enzyme used; and sooner or later, it will be necessary to accumulate data correlating one or more analytical factors (nitrogen percentage, etc.) with hydrolytic activity. The difficulty spoken of is enhanced by the fact that, usually, several enzymes occur together—so that no ordinary analytical process can suffice for the determination of the amount of a particular enzyme present in a solution.
format Articulo
Articulo
author Armstrong, Edward Frankland
author_facet Armstrong, Edward Frankland
author_sort Armstrong, Edward Frankland
title Studies on enzyme action V : Hydrolysis of isomeric glucosides and galactosides by acids and enzymes
title_short Studies on enzyme action V : Hydrolysis of isomeric glucosides and galactosides by acids and enzymes
title_full Studies on enzyme action V : Hydrolysis of isomeric glucosides and galactosides by acids and enzymes
title_fullStr Studies on enzyme action V : Hydrolysis of isomeric glucosides and galactosides by acids and enzymes
title_full_unstemmed Studies on enzyme action V : Hydrolysis of isomeric glucosides and galactosides by acids and enzymes
title_sort studies on enzyme action v : hydrolysis of isomeric glucosides and galactosides by acids and enzymes
publishDate 1904
url http://sedici.unlp.edu.ar/handle/10915/29294
work_keys_str_mv AT armstrongedwardfrankland studiesonenzymeactionvhydrolysisofisomericglucosidesandgalactosidesbyacidsandenzymes
bdutipo_str Repositorios
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