Evaluation of the antioxidant and phototoxic potentials of Bauhinia microstachya var. massambabensis Vaz leaf extracts

Four different leaf extracts of B. microstachya var. massambabensis were studied to evaluate their antioxidant capacity by using three in vitro methods, with Ginkgo biloba and Trolox® as the standards. With the DPPH and ABTS·+ methods, the antioxidant activity of the extracts was in the following or...

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Autores principales: Mansur, Maria Cristina.P.P.R., Leitão, Susana G., Lima, Luis M.T.R., Ricci-Júnior, Eduardo, Souza, Gabriela R. de, Barbi, Nancy dos S., Martins, Tathiana S., Dellamora Ortiz, Gisela M., Leo, Rodrigo R. T., Vieira, Ricardo C., Leitão, Gilda G., Santos, Elizabete P.
Formato: Articulo
Lenguaje:Inglés
Publicado: 2012
Materias:
Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/18080
http://www.latamjpharm.org/resumenes/31/2/LAJOP_31_2_1_4.pdf
Aporte de:
id I19-R120-10915-18080
record_format dspace
institution Universidad Nacional de La Plata
institution_str I-19
repository_str R-120
collection SEDICI (UNLP)
language Inglés
topic Farmacia
Extractos Vegetales
Flavonoides
Bauhinia
Antioxidantes
spellingShingle Farmacia
Extractos Vegetales
Flavonoides
Bauhinia
Antioxidantes
Mansur, Maria Cristina.P.P.R.
Leitão, Susana G.
Lima, Luis M.T.R.
Ricci-Júnior, Eduardo
Souza, Gabriela R. de
Barbi, Nancy dos S.
Martins, Tathiana S.
Dellamora Ortiz, Gisela M.
Leo, Rodrigo R. T.
Vieira, Ricardo C.
Leitão, Gilda G.
Santos, Elizabete P.
Evaluation of the antioxidant and phototoxic potentials of Bauhinia microstachya var. massambabensis Vaz leaf extracts
topic_facet Farmacia
Extractos Vegetales
Flavonoides
Bauhinia
Antioxidantes
description Four different leaf extracts of B. microstachya var. massambabensis were studied to evaluate their antioxidant capacity by using three in vitro methods, with Ginkgo biloba and Trolox® as the standards. With the DPPH and ABTS·+ methods, the antioxidant activity of the extracts was in the following order, from maximum to minimum: AcEt > WAc > raw EtOH > EtOH CA > EGb, while with the ORAC method, it was as follows: EtOH CA > raw EtOH > AcEt > WAc > EGb. Phototoxic analysis was performed in yeast cultures of Saccharomyces cerevisiae. From the ethyl acetate extract, 2 flavonoids kaempferol-3-O-rhamnoside and astragalin-2”,6”-O-digallate were isolated and identified by HPLC and 1H- and 13C-NMR; to our knowledge, this is the first report of the occurrence of astragalin-2”,6”-O-digallate in the Bauhinia genus.
format Articulo
Articulo
author Mansur, Maria Cristina.P.P.R.
Leitão, Susana G.
Lima, Luis M.T.R.
Ricci-Júnior, Eduardo
Souza, Gabriela R. de
Barbi, Nancy dos S.
Martins, Tathiana S.
Dellamora Ortiz, Gisela M.
Leo, Rodrigo R. T.
Vieira, Ricardo C.
Leitão, Gilda G.
Santos, Elizabete P.
author_facet Mansur, Maria Cristina.P.P.R.
Leitão, Susana G.
Lima, Luis M.T.R.
Ricci-Júnior, Eduardo
Souza, Gabriela R. de
Barbi, Nancy dos S.
Martins, Tathiana S.
Dellamora Ortiz, Gisela M.
Leo, Rodrigo R. T.
Vieira, Ricardo C.
Leitão, Gilda G.
Santos, Elizabete P.
author_sort Mansur, Maria Cristina.P.P.R.
title Evaluation of the antioxidant and phototoxic potentials of Bauhinia microstachya var. massambabensis Vaz leaf extracts
title_short Evaluation of the antioxidant and phototoxic potentials of Bauhinia microstachya var. massambabensis Vaz leaf extracts
title_full Evaluation of the antioxidant and phototoxic potentials of Bauhinia microstachya var. massambabensis Vaz leaf extracts
title_fullStr Evaluation of the antioxidant and phototoxic potentials of Bauhinia microstachya var. massambabensis Vaz leaf extracts
title_full_unstemmed Evaluation of the antioxidant and phototoxic potentials of Bauhinia microstachya var. massambabensis Vaz leaf extracts
title_sort evaluation of the antioxidant and phototoxic potentials of bauhinia microstachya var. massambabensis vaz leaf extracts
publishDate 2012
url http://sedici.unlp.edu.ar/handle/10915/18080
http://www.latamjpharm.org/resumenes/31/2/LAJOP_31_2_1_4.pdf
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