Amaranth as a Source of Antihypertensive Peptides
Amaranth is an ancestral crop used by pre-Columbian cultures for 6000 to 8000 years. Its grains have a relevant chemical composition not only from a nutritional point of view but also due to the contribution of components with good techno-functional properties and important potential as bioactive co...
Guardado en:
| Autores principales: | Nardo, Agustina Estefanía, Suárez, Santiago E., Quiroga, Alejandra Viviana, Añón, María Cristina |
|---|---|
| Formato: | Articulo |
| Lenguaje: | Inglés |
| Publicado: |
2020
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| Materias: | |
| Acceso en línea: | http://sedici.unlp.edu.ar/handle/10915/128608 |
| Aporte de: |
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