Residue depletion of ivermectin in broiler poultry

Helminth infections are widespread in the poultry industry. There is evidence of extra-label use of some drugs, such as ivermectin (IVM), in broiler poultry. Pharmacokinetic and residual studies of IVM in poultry, however, are rather scarce. Our aim was to determine time restrictions for broiler chi...

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Autores principales: Mestorino, Olga Nora, Buldain, Daniel Cornelio, Buchamer, Andrea Verónica, Gortari Castillo, Lihuel, Daniele, Martín Rafael, Marchetti, María Laura
Formato: Articulo
Lenguaje:Inglés
Publicado: 2017
Materias:
Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/106189
https://www.tandfonline.com/doi/full/10.1080/19440049.2016.1278307
Aporte de:
id I19-R120-10915-106189
record_format dspace
institution Universidad Nacional de La Plata
institution_str I-19
repository_str R-120
collection SEDICI (UNLP)
language Inglés
topic Veterinaria
endectocide
ivermectin
chicken
residues
withdrawal time
spellingShingle Veterinaria
endectocide
ivermectin
chicken
residues
withdrawal time
Mestorino, Olga Nora
Buldain, Daniel Cornelio
Buchamer, Andrea Verónica
Gortari Castillo, Lihuel
Daniele, Martín Rafael
Marchetti, María Laura
Residue depletion of ivermectin in broiler poultry
topic_facet Veterinaria
endectocide
ivermectin
chicken
residues
withdrawal time
description Helminth infections are widespread in the poultry industry. There is evidence of extra-label use of some drugs, such as ivermectin (IVM), in broiler poultry. Pharmacokinetic and residual studies of IVM in poultry, however, are rather scarce. Our aim was to determine time restrictions for broiler chickens fed with balanced feed mixed with IVM for 21 days, and thus achieve acceptable residual levels for consumption as established by the European Union. Sixty 1-day-old chicks were fed with food supplemented with IVM at 5 mg kg<sup>–1</sup> feed for 21 days. Groups of six treated animals were sacrificed at 0, 1, 2, 4, 8, 10, 15, 20 and 28 days after treatment. Liver, skin/fat, kidney and muscle samples were obtained. IVM were determined by liquid chromatography with fluorescence detection after automatic solid-phase extraction with SPE C<sub>18</sub> cartridges. The highest concentrations were measured in the liver, which is logical given that IVM is a drug that undergoes extensive hepatic metabolism. The optimal withdrawal time for edible tissues of these animals to stay within the permitted residual levels were: 12 days for liver, 8 days for skin/fat, 0 days for muscle and 10 days for kidney.
format Articulo
Articulo
author Mestorino, Olga Nora
Buldain, Daniel Cornelio
Buchamer, Andrea Verónica
Gortari Castillo, Lihuel
Daniele, Martín Rafael
Marchetti, María Laura
author_facet Mestorino, Olga Nora
Buldain, Daniel Cornelio
Buchamer, Andrea Verónica
Gortari Castillo, Lihuel
Daniele, Martín Rafael
Marchetti, María Laura
author_sort Mestorino, Olga Nora
title Residue depletion of ivermectin in broiler poultry
title_short Residue depletion of ivermectin in broiler poultry
title_full Residue depletion of ivermectin in broiler poultry
title_fullStr Residue depletion of ivermectin in broiler poultry
title_full_unstemmed Residue depletion of ivermectin in broiler poultry
title_sort residue depletion of ivermectin in broiler poultry
publishDate 2017
url http://sedici.unlp.edu.ar/handle/10915/106189
https://www.tandfonline.com/doi/full/10.1080/19440049.2016.1278307
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AT danielemartinrafael residuedepletionofivermectininbroilerpoultry
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