Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood

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The article makes a brief analysis of the international positioning of the emerging countries of South America, particularly Argentina, from the relations of economic integration and cooperation regarding agrifood. To this end the concept of agrifood structural power is developed based on the notion...

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Autor principal: Borrell, Juan José
Formato: Artículo revista
Lenguaje:Español
Publicado: Centro de Estudios en Relaciones Internacionales de Rosario, CERIR 2020
Materias:
poder estructural agroalimentario
sistema agroalimentario
régimen alimentario
países emergentes
Agrifood structural power
agrifood system
food regime
emerging countries
Acceso en línea:https://revista-mici.unr.edu.ar/index.php/revistamici/article/view/38
Aporte de:
Revista Integración y Cooperación Internacional de Universidad Nacional de Rosario
id I15-R209-article-38
record_format ojs
spelling I15-R209-article-382021-07-13T15:06:38Z Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood Poder estructural agroalimentario en países emergentes. Algunas limitantes estructurales de la integración y cooperación internacional en materia agroalimentaria Borrell, Juan José poder estructural agroalimentario sistema agroalimentario régimen alimentario países emergentes Agrifood structural power agrifood system food regime emerging countries The article makes a brief analysis of the international positioning of the emerging countries of South America, particularly Argentina, from the relations of economic integration and cooperation regarding agrifood. To this end the concept of agrifood structural power is developed based on the notion of structural power of Susan Strange. This approach unlike the vision proposed by the liberal institutionalism of food regime enables to understand the dynamics of the international food system in its real dimension. The critical postulation at issue is that while the exploitation of agrifood commodities has generated conjunctural profits for emerging economies, the agrifood structural power due to asymmetric relations of integration and cooperation implies a peripheral and dependent position within global economy, thus coming to reinforce the configuration of the international structural power. • Resumen El artículo formula un breve análisis del posicionamiento internacional de los países emergentes del Cono Sur, en particular de Argentina, a partir de las relaciones de integración y cooperación económica en materia agroalimentaria. Para tal fin se desarrolla el concepto de poder estructural agroalimentario en base a la noción de poder estructural de Susan Strange. Dicho enfoque a diferencia de la visión propuesta por el institucionalismo liberal de régimen alimentario, permite comprender la dinámica del sistema agroalimentario internacional en su real dimensión. El supuesto crítico que se plantea es que si bien la explotación de materias primas agroalimentarias ha generado coyunturalmente ganancias para las economías emergentes, el poder estructural agroalimentario a partir de relaciones de integración y cooperación de tipo asimétrico implica un posicionamiento periférico y dependiente en la economía global, viniendo en consecuencia a reforzar la configuración del poder estructural internacional. Centro de Estudios en Relaciones Internacionales de Rosario, CERIR 2020-06-03 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo evaluado por pares application/pdf https://revista-mici.unr.edu.ar/index.php/revistamici/article/view/38 10.35305/revistamici.v0i21.38 Revista Integración y Cooperación Internacional; Núm. 21 (2015); 5-15 1852-9798 spa https://revista-mici.unr.edu.ar/index.php/revistamici/article/view/38/22 https://creativecommons.org/licenses/by-nc-sa/4.0
institution Universidad Nacional de Rosario
institution_str I-15
repository_str R-209
container_title_str Revista Integración y Cooperación Internacional
language Español
format Artículo revista
topic poder estructural agroalimentario
sistema agroalimentario
régimen alimentario
países emergentes
Agrifood structural power
agrifood system
food regime
emerging countries
spellingShingle poder estructural agroalimentario
sistema agroalimentario
régimen alimentario
países emergentes
Agrifood structural power
agrifood system
food regime
emerging countries
Borrell, Juan José
Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood
topic_facet poder estructural agroalimentario
sistema agroalimentario
régimen alimentario
países emergentes
Agrifood structural power
agrifood system
food regime
emerging countries
author Borrell, Juan José
author_facet Borrell, Juan José
author_sort Borrell, Juan José
title Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood
title_short Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood
title_full Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood
title_fullStr Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood
title_full_unstemmed Agrifood structural power in emerging countries. Some structural limitations of international integration and cooperation regarding agrifood
title_sort agrifood structural power in emerging countries. some structural limitations of international integration and cooperation regarding agrifood
description The article makes a brief analysis of the international positioning of the emerging countries of South America, particularly Argentina, from the relations of economic integration and cooperation regarding agrifood. To this end the concept of agrifood structural power is developed based on the notion of structural power of Susan Strange. This approach unlike the vision proposed by the liberal institutionalism of food regime enables to understand the dynamics of the international food system in its real dimension. The critical postulation at issue is that while the exploitation of agrifood commodities has generated conjunctural profits for emerging economies, the agrifood structural power due to asymmetric relations of integration and cooperation implies a peripheral and dependent position within global economy, thus coming to reinforce the configuration of the international structural power.
publisher Centro de Estudios en Relaciones Internacionales de Rosario, CERIR
publishDate 2020
url https://revista-mici.unr.edu.ar/index.php/revistamici/article/view/38
work_keys_str_mv AT borrelljuanjose agrifoodstructuralpowerinemergingcountriessomestructurallimitationsofinternationalintegrationandcooperationregardingagrifood
AT borrelljuanjose poderestructuralagroalimentarioenpaisesemergentesalgunaslimitantesestructuralesdelaintegracionycooperacioninternacionalenmateriaagroalimentaria
first_indexed 2023-05-11T18:48:44Z
last_indexed 2023-05-11T18:48:44Z
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