Expression of a Chloroplast-Targeted Cyanobacterial Flavodoxin in tomato plants increases harvest index by altering plant size and productivity

Tomato is the most important horticultural crop worldwide. Domestication has led to the selection of highly fruited genotypes, and the harvest index (HI), defined as the ratio of fruit yield over total plant biomass, is usually employed as a biomarker of agronomic value. Improvement of HI might then...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Mayta, Martín L., Arce, Rocío C., Zurbriggen, Matias D., Valle, Estela M., Hajirezaei, Mohammad-Reza, Zanor, María Inés, Carrillo, Néstor
Formato: article artículo publishedVersion
Lenguaje:Inglés
Publicado: Frontiers Media 2020
Materias:
Acceso en línea:http://hdl.handle.net/2133/18751
http://hdl.handle.net/2133/18751
Aporte de:
id I15-R121-2133-18751
record_format dspace
institution Universidad Nacional de Rosario
institution_str I-15
repository_str R-121
collection Repositorio Hipermedial de la Universidad Nacional de Rosario (UNR)
language Inglés
orig_language_str_mv eng
topic Tomato
Flavodoxin
Chloroplasts
Transgenic plants
Harvest index
spellingShingle Tomato
Flavodoxin
Chloroplasts
Transgenic plants
Harvest index
Mayta, Martín L.
Arce, Rocío C.
Zurbriggen, Matias D.
Valle, Estela M.
Hajirezaei, Mohammad-Reza
Zanor, María Inés
Carrillo, Néstor
Expression of a Chloroplast-Targeted Cyanobacterial Flavodoxin in tomato plants increases harvest index by altering plant size and productivity
topic_facet Tomato
Flavodoxin
Chloroplasts
Transgenic plants
Harvest index
description Tomato is the most important horticultural crop worldwide. Domestication has led to the selection of highly fruited genotypes, and the harvest index (HI), defined as the ratio of fruit yield over total plant biomass, is usually employed as a biomarker of agronomic value. Improvement of HI might then result from increased fruit production and/or lower vegetative growth. Reduction in vegetative biomass has been accomplished in various plant species by expression of flavodoxin, an electron shuttle flavoprotein that interacts with redox-based pathways of chloroplasts including photosynthesis. However, the effect of this genetic intervention on the development of reproductive organs has not been investigated. We show herein that expression of a plastid-targeted cyanobacterial flavodoxin in tomato resulted in significant reduction of plant size affecting stems, leaves, and fruit. Decreased size correlated with smaller cells and was accompanied by higher pigment contents and photosynthetic activities per leaf cross-section. Flavodoxin accumulated in green fruit but declined with ripening. Significant increases in HI were observed in flavodoxin-expressing lines due to the production of higher fruit number per plant in smaller plants. Therefore, overall yields can be enhanced by increasing plant density in the field. Metabolic profiling of ripe red fruit showed that levels of sugars, organic acids, and amino acids were similar or higher in transgenic plants, indicating that there was no trade-off between increased HI and fruit metabolite contents in flavodoxin-expressing plants. Taken together, our results show that flavodoxin has the potential to improve major agronomic traits when introduced in tomato.
format article
artículo
publishedVersion
author Mayta, Martín L.
Arce, Rocío C.
Zurbriggen, Matias D.
Valle, Estela M.
Hajirezaei, Mohammad-Reza
Zanor, María Inés
Carrillo, Néstor
author_facet Mayta, Martín L.
Arce, Rocío C.
Zurbriggen, Matias D.
Valle, Estela M.
Hajirezaei, Mohammad-Reza
Zanor, María Inés
Carrillo, Néstor
author_sort Mayta, Martín L.
title Expression of a Chloroplast-Targeted Cyanobacterial Flavodoxin in tomato plants increases harvest index by altering plant size and productivity
title_short Expression of a Chloroplast-Targeted Cyanobacterial Flavodoxin in tomato plants increases harvest index by altering plant size and productivity
title_full Expression of a Chloroplast-Targeted Cyanobacterial Flavodoxin in tomato plants increases harvest index by altering plant size and productivity
title_fullStr Expression of a Chloroplast-Targeted Cyanobacterial Flavodoxin in tomato plants increases harvest index by altering plant size and productivity
title_full_unstemmed Expression of a Chloroplast-Targeted Cyanobacterial Flavodoxin in tomato plants increases harvest index by altering plant size and productivity
title_sort expression of a chloroplast-targeted cyanobacterial flavodoxin in tomato plants increases harvest index by altering plant size and productivity
publisher Frontiers Media
publishDate 2020
url http://hdl.handle.net/2133/18751
http://hdl.handle.net/2133/18751
work_keys_str_mv AT maytamartinl expressionofachloroplasttargetedcyanobacterialflavodoxinintomatoplantsincreasesharvestindexbyalteringplantsizeandproductivity
AT arcerocioc expressionofachloroplasttargetedcyanobacterialflavodoxinintomatoplantsincreasesharvestindexbyalteringplantsizeandproductivity
AT zurbriggenmatiasd expressionofachloroplasttargetedcyanobacterialflavodoxinintomatoplantsincreasesharvestindexbyalteringplantsizeandproductivity
AT valleestelam expressionofachloroplasttargetedcyanobacterialflavodoxinintomatoplantsincreasesharvestindexbyalteringplantsizeandproductivity
AT hajirezaeimohammadreza expressionofachloroplasttargetedcyanobacterialflavodoxinintomatoplantsincreasesharvestindexbyalteringplantsizeandproductivity
AT zanormariaines expressionofachloroplasttargetedcyanobacterialflavodoxinintomatoplantsincreasesharvestindexbyalteringplantsizeandproductivity
AT carrillonestor expressionofachloroplasttargetedcyanobacterialflavodoxinintomatoplantsincreasesharvestindexbyalteringplantsizeandproductivity
bdutipo_str Repositorios
_version_ 1764820410662125571