Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment

The objective of this study was to assess the competitive ability of canola (Brassicanapus var. oleifera) hybrids in competition with black oat (Avena strigosa) in a subtropical environment. The experiments were conducted in a greenhouse where canola hybrids ‘Hyola 61,’ ‘Hyola 76,’ ‘Hyola 433,’ and...

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Autores principales: Galon, Leandro, Concenço, Germani, Agazzi, Luciane Renata, Nonemacher, Felipe, Melo, Thais Stradioto, da Silva , Laryssa Barbosa Xavier, Perin , Gismael Francisco, Aspiazú, Ignácio
Formato: Artículo revista
Lenguaje:Inglés
Publicado: Facultad de Ciencias Agrarias-UNCuyo 2021
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Acceso en línea:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3324
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id I11-R107article-3324
record_format ojs
institution Universidad Nacional de Cuyo
institution_str I-11
repository_str R-107
container_title_str Revista de la Facultad de Ciencias Agrarias UNCuyo
language Inglés
format Artículo revista
topic Brassica napus var. oleifera
Avena strigosa
interacción competitiva
método de serie sustitutiva
agresividad
Brassica napus var. oleifera
Avena strigosa
competitive interaction
replacement series method
aggressiveness
spellingShingle Brassica napus var. oleifera
Avena strigosa
interacción competitiva
método de serie sustitutiva
agresividad
Brassica napus var. oleifera
Avena strigosa
competitive interaction
replacement series method
aggressiveness
Galon, Leandro
Concenço, Germani
Agazzi, Luciane Renata
Nonemacher, Felipe
Melo, Thais Stradioto
da Silva , Laryssa Barbosa Xavier
Perin , Gismael Francisco
Aspiazú, Ignácio
Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
topic_facet Brassica napus var. oleifera
Avena strigosa
interacción competitiva
método de serie sustitutiva
agresividad
Brassica napus var. oleifera
Avena strigosa
competitive interaction
replacement series method
aggressiveness
author Galon, Leandro
Concenço, Germani
Agazzi, Luciane Renata
Nonemacher, Felipe
Melo, Thais Stradioto
da Silva , Laryssa Barbosa Xavier
Perin , Gismael Francisco
Aspiazú, Ignácio
author_facet Galon, Leandro
Concenço, Germani
Agazzi, Luciane Renata
Nonemacher, Felipe
Melo, Thais Stradioto
da Silva , Laryssa Barbosa Xavier
Perin , Gismael Francisco
Aspiazú, Ignácio
author_sort Galon, Leandro
title Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_short Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_full Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_fullStr Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_full_unstemmed Competitive ability of canola (Brassica napus var. oleifera) hybrids with black oat (Avena strigosa) in a subtropical environment
title_sort competitive ability of canola (brassica napus var. oleifera) hybrids with black oat (avena strigosa) in a subtropical environment
description The objective of this study was to assess the competitive ability of canola (Brassicanapus var. oleifera) hybrids in competition with black oat (Avena strigosa) in a subtropical environment. The experiments were conducted in a greenhouse where canola hybrids ‘Hyola 61,’ ‘Hyola 76,’ ‘Hyola 433,’ and ‘Hyola 571’ were tested individually for their competitive performance with black oat. The plant proportion between black oat and the canola hybrid was changed (100%:0%; 75%:25%; 50%:50%; 25%:75%; and 0%:100%) while keeping the total population of plants constant (20 plants plot‑1). Photosynthesis rate (μmol m-2 s-1), internal CO2 concentration (μmol mol-1), and  transpiration rate (mol H2O m-2 s-1) were assessed using an infrared gas analyzer 55 days after emergence. Leaf area (m2 m-2) and dry matter (g m-2) were also assessed on the same day. The data set was analyzed by the replacement series method for competition studies. There was evidence of intense competition between canola and black oat, independent of plant proportion. The competitive ability of canola was distinct among hybrids; Hyola 571 performed better than the others in the competition against black oat. Choosing the most competitive hybrid, such as Hyola 571, helps maintain high canola grain yield levels in areas infested with black oat. Highlights: There is difference in competition among canola hybrids against black oat; Hyola 571 performed better in the competition; Preference should be given for most competitive canola genotypes against weeds, and weed control should be carried out early in the critical period of interference; Aggressiveness is the most preponderant parameter in determining canola genotypes with superior ability in competition against weeds.
publisher Facultad de Ciencias Agrarias-UNCuyo
publishDate 2021
url https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3324
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first_indexed 2022-06-20T13:53:19Z
last_indexed 2022-06-20T13:53:19Z
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