Sodium N-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (Solanum lycopersicum L.) crop

The constant use of sodium N-methyldithiocarbamate (metam sodium: MS) in protected agriculture in México has attracted the attention of researchers and producers on their effects on the environment. The objective of this study was to evaluate the impact of MS on the bacterial community structure in...

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Autores principales: Hernández Montoya, Alejandra, Rodríguez Ortiz, Juan Carlos, Díaz Flores , Paola Elizabeth, Alcalá Jáuregui, Jorge Alonso, Moctezuma Velázquez, Edgar, Lara Ávila, José Pablo
Formato: Artículo revista
Lenguaje:Inglés
Publicado: Facultad de Ciencias Agrarias-UNCuyo 2019
Materias:
biodiversity indexes
soil
T- RFLP
bacterial community
índices de biodiversidad
suelo
T-RFLP
comunidad bacteriana
Acceso en línea:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2705
Aporte de:
Revista de la Facultad de Ciencias Agrarias UNCuyo de Universidad Nacional de Cuyo
id I11-R107article-2705
record_format ojs
institution Universidad Nacional de Cuyo
institution_str I-11
repository_str R-107
container_title_str Revista de la Facultad de Ciencias Agrarias UNCuyo
language Inglés
format Artículo revista
topic biodiversity indexes
soil
T- RFLP
bacterial community
índices de biodiversidad
suelo
T-RFLP
comunidad bacteriana
spellingShingle biodiversity indexes
soil
T- RFLP
bacterial community
índices de biodiversidad
suelo
T-RFLP
comunidad bacteriana
Hernández Montoya, Alejandra
Rodríguez Ortiz, Juan Carlos
Díaz Flores , Paola Elizabeth
Alcalá Jáuregui, Jorge Alonso
Moctezuma Velázquez, Edgar
Lara Ávila, José Pablo
Sodium N-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (Solanum lycopersicum L.) crop
topic_facet biodiversity indexes
soil
T- RFLP
bacterial community
índices de biodiversidad
suelo
T-RFLP
comunidad bacteriana
author Hernández Montoya, Alejandra
Rodríguez Ortiz, Juan Carlos
Díaz Flores , Paola Elizabeth
Alcalá Jáuregui, Jorge Alonso
Moctezuma Velázquez, Edgar
Lara Ávila, José Pablo
author_facet Hernández Montoya, Alejandra
Rodríguez Ortiz, Juan Carlos
Díaz Flores , Paola Elizabeth
Alcalá Jáuregui, Jorge Alonso
Moctezuma Velázquez, Edgar
Lara Ávila, José Pablo
author_sort Hernández Montoya, Alejandra
title Sodium N-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (Solanum lycopersicum L.) crop
title_short Sodium N-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (Solanum lycopersicum L.) crop
title_full Sodium N-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (Solanum lycopersicum L.) crop
title_fullStr Sodium N-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (Solanum lycopersicum L.) crop
title_full_unstemmed Sodium N-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (Solanum lycopersicum L.) crop
title_sort sodium n-methyldithiocarbamate impact on soil bacterial diversity in greenhouse tomato (solanum lycopersicum l.) crop
description The constant use of sodium N-methyldithiocarbamate (metam sodium: MS) in protected agriculture in México has attracted the attention of researchers and producers on their effects on the environment. The objective of this study was to evaluate the impact of MS on the bacterial community structure in an agricultural soil with tomato crop (Solanum lycopersicum L.) considering the different phenological stages of the crop. The experiment was carried out in a greenhouse, with a completely randomized block design with two treatments: 1) without MS and 2) with application of 400 L·ha-1 of MS. For the determination of the bacterial structure, the biodiversity indexes of richness (S), diversity (H') and equity (J'), identification of operational taxonomic units (OTU) were used through the T-RFLP technique. Application of MS in soil showed no significant effect on bacterial richness. However, the application of MS does alter the structure of the bacterial community (H' and J') in each of the tomato phenological stages. Finally, future studies which include the evaluation of the effects of MS on the physiology of intensive crops and functions in the different soil types are need.
publisher Facultad de Ciencias Agrarias-UNCuyo
publishDate 2019
url https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2705
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first_indexed 2022-06-20T13:51:44Z
last_indexed 2022-06-20T13:51:44Z
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