AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province
Industry 4.0 technologies have generated an expansion of new capabilities, allowing the emergence of new entrepreneurs and firms that develop innovations aimed at improving the sustainability of traditional sectors. AgTech is usually defined in a narrow sense as the emerging industry that combines a...
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| Autores principales: | , , |
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| Formato: | Artículo revista |
| Lenguaje: | Español |
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Asociación Civil Red Pymes
2023
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| Materias: | |
| Acceso en línea: | https://revistas.unc.edu.ar/index.php/pid/article/view/40683 |
| Aporte de: |
| id |
I10-R350-article-40683 |
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ojs |
| institution |
Universidad Nacional de Córdoba |
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I-10 |
| repository_str |
R-350 |
| container_title_str |
Pymes, Innovación y Desarrollo |
| language |
Español |
| format |
Artículo revista |
| topic |
Technology Offer AgTech Ecosystem Industry 4.0 Entrepreneurial Ecosystem Oferta Tecnológica Ecosistema AgroTech Industria 4.0 Ecosistema Emprendedor |
| spellingShingle |
Technology Offer AgTech Ecosystem Industry 4.0 Entrepreneurial Ecosystem Oferta Tecnológica Ecosistema AgroTech Industria 4.0 Ecosistema Emprendedor Arditi, Andrea Belén Camio, María Isabel Celiberti , María Belén AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province |
| topic_facet |
Technology Offer AgTech Ecosystem Industry 4.0 Entrepreneurial Ecosystem Oferta Tecnológica Ecosistema AgroTech Industria 4.0 Ecosistema Emprendedor |
| author |
Arditi, Andrea Belén Camio, María Isabel Celiberti , María Belén |
| author_facet |
Arditi, Andrea Belén Camio, María Isabel Celiberti , María Belén |
| author_sort |
Arditi, Andrea Belén |
| title |
AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province |
| title_short |
AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province |
| title_full |
AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province |
| title_fullStr |
AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province |
| title_full_unstemmed |
AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province |
| title_sort |
agtech ecosystem: analysis of the technological offer in the central region of buenos aires province |
| description |
Industry 4.0 technologies have generated an expansion of new capabilities, allowing the emergence of new entrepreneurs and firms that develop innovations aimed at improving the sustainability of traditional sectors. AgTech is usually defined in a narrow sense as the emerging industry that combines agriculture and technology, while in a broader sense, it also encompasses food processing, delivery and enjoyment activities ("FoodTech"). This paper aims at exploring the supply of Industry 4.0 technology oriented to the agri-food chain in the central region of the Province of Buenos Aires. For this purpose, an exploratory-descriptive study was carried out by means of a questionnaire addressed to actors that develop innovations oriented to this chain. Four categories of actors were identified as of suppliers: R&D developers, product developers, and service providers with B2B commercial relations, and manufacturers of products oriented to the final consumer (B2C). It is important to highlight the presence of links between these actors with universities and R&D centers, and with other companies and intermediate chambers and institutions. This shows the notion of an ecosystem. Differences are recognized in the characterization of the actors with respect to studies of the AgroTech supply developed at a national level and in other central regions of the country. It is proposed as a future line of research the analysis of the technological capabilities of the ecosystem, incorporating the potential supply of technology that can be developed by the R&D Centers of the region. |
| publisher |
Asociación Civil Red Pymes |
| publishDate |
2023 |
| url |
https://revistas.unc.edu.ar/index.php/pid/article/view/40683 |
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2024-09-03T21:42:59Z |
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I10-R350-article-406832025-12-11T18:46:58Z AgTech ecosystem: analysis of the technological offer in the central region of Buenos Aires province Ecosistema AgroTech: análisis de la oferta tecnológica en la región centro de la Provincia de Buenos Aires Arditi, Andrea Belén Camio, María Isabel Celiberti , María Belén Technology Offer AgTech Ecosystem Industry 4.0 Entrepreneurial Ecosystem Oferta Tecnológica Ecosistema AgroTech Industria 4.0 Ecosistema Emprendedor Industry 4.0 technologies have generated an expansion of new capabilities, allowing the emergence of new entrepreneurs and firms that develop innovations aimed at improving the sustainability of traditional sectors. AgTech is usually defined in a narrow sense as the emerging industry that combines agriculture and technology, while in a broader sense, it also encompasses food processing, delivery and enjoyment activities ("FoodTech"). This paper aims at exploring the supply of Industry 4.0 technology oriented to the agri-food chain in the central region of the Province of Buenos Aires. For this purpose, an exploratory-descriptive study was carried out by means of a questionnaire addressed to actors that develop innovations oriented to this chain. Four categories of actors were identified as of suppliers: R&D developers, product developers, and service providers with B2B commercial relations, and manufacturers of products oriented to the final consumer (B2C). It is important to highlight the presence of links between these actors with universities and R&D centers, and with other companies and intermediate chambers and institutions. This shows the notion of an ecosystem. Differences are recognized in the characterization of the actors with respect to studies of the AgroTech supply developed at a national level and in other central regions of the country. It is proposed as a future line of research the analysis of the technological capabilities of the ecosystem, incorporating the potential supply of technology that can be developed by the R&D Centers of the region. Las tecnologías de la Industria 4.0, han generado una expansión de nuevas capacidades, permitiendo el surgimiento de nuevos emprendimientos y empresas que desarrollan innovaciones orientadas a mejorar la sustentabilidad en sectores tradicionales. En sentido estricto suele definirse AgroTech, a la industria incipiente que combina agricultura y tecnología, y en un sentido más amplio, también engloba actividades de procesamiento, entrega y disfrute de alimentos (“FoodTech”). Este trabajo tiene por objetivo explorar la oferta de tecnología de la industria 4.0 orientada a la cadena de agroalimentos de la región centro de la Provincia de Buenos Aires. Para tal fin se realizó un estudio exploratorio-descriptivo mediante un cuestionario dirigido a emprendimientos, PyMEs y Empresas de Base Tecnológica que desarrollan innovaciones orientadas a tal cadena. Se reconocen cuatro categorías de actores en el rol de oferentes: desarrolladores de I+D, desarrolladores de productos, y prestadores de servicios con relaciones comerciales B2B, y elaboradores de productos orientados al consumidor final (B2C). Se destaca la presencia de vínculos de estos actores con Universidades y Centros de I+D, y con otras empresas y cámaras intermedias e instituciones, lo que pone en evidencia la noción de un ecosistema. Se reconocen diferencias en la caracterización de los actores con respectos a estudios de la oferta AgroTech desarrollados a nivel nacional y en otras regiones centrales del país. Se propone como línea de investigación futura analizar las capacidades tecnológicas del ecosistema, incorporando la oferta potencial de tecnología que pueden desarrollar los Centros de I+D de la región. Asociación Civil Red Pymes 2023-03-16 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://revistas.unc.edu.ar/index.php/pid/article/view/40683 10.70453/2344.9195.v10.n3.40683 Pymes, Innovación y Desarrollo; Vol. 10 Núm. 3 (2022): Revista Pymes, Innovación y Desarrollo; 23-49 2344-9195 10.70453/2344.9195.v10.n3 spa https://revistas.unc.edu.ar/index.php/pid/article/view/40683/40811 https://creativecommons.org/licenses/by/4.0 |